Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, garlic-spinach dip. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Garlic-Spinach Dip is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Garlic-Spinach Dip is something which I’ve loved my whole life. They’re fine and they look wonderful.
How to Make Garlic-Spinach Dip
To begin with this particular recipe, we must first prepare a few components. You can cook garlic-spinach dip using 7 ingredients and 7 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Garlic-Spinach Dip:
- Prepare 2 bunches spinach
- Prepare 2 tablespoon avocado oil
- Take 2.5 tablespoon flour
- Prepare 1 cup milk
- Prepare 1 teaspoon sugar
- Make ready 1 teaspoon diced garlic
- Make ready 2 teaspoon salt
Instructions
Instructions to make Garlic-Spinach Dip:
- Cook spinach in salty water for 6-8 minutes
- Strain the spinach and dice
- Heat up the avocado oil and remove it from the heat
- Add the flour and stir until melts
- Add spinach and milk and cook on low heat until gets thick
- Add salt and diced garlic
- Serve hot as side for meals or cold as dip
As simple as that Steps to Make Garlic-Spinach Dip
So that is going to wrap this up for this exceptional food garlic-spinach dip recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
Print this page
