Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, sundried tomato and basil tuna dip. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Sundried Tomato and Basil Tuna Dip is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Sundried Tomato and Basil Tuna Dip is something that I have loved my whole life. They are fine and they look fantastic.
Recipe of Sundried Tomato and Basil Tuna Dip
To begin with this particular recipe, we must prepare a few components. You can cook sundried tomato and basil tuna dip using 6 ingredients and 2 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Sundried Tomato and Basil Tuna Dip:
- Take 1 can Clover Leaf Flaked Light Tuna Sundried Tomato and Basil
- Get 1 tbsp Light Cream Cheese
- Prepare 2 slice Fresh Tomato
- Take 2 slice White Onion
- Make ready 1 pinch Salt
- Get 1 pinch Black Pepper
Instructions
Steps to make Sundried Tomato and Basil Tuna Dip:
- Combine all the ingredients in a bowl and blend together.
- Serve on toast or as a dip for crackers. I particularly enjoyed it with Triscuit Cracked Pepper and Olive Oil crackers.
As simple as that Guide to Prepare Sundried Tomato and Basil Tuna Dip
So that’s going to wrap it up for this special food sundried tomato and basil tuna dip recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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