Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, pound cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Pound cake is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Pound cake is something which I have loved my entire life. They are nice and they look wonderful.
Celebrate Every Occasion W/ The Delicious Taste of Our Mini Pound Cakes. This recipe calls for basic ingredients that you most likely have in your pantry. Bake this cake in an angel food or fluted tube cake pan, dust it with powdered sugar and voila, you have a perfect dessert!
Guide to Make Pound cake
To get started with this particular recipe, we must first prepare a few components. You can have pound cake using 7 ingredients and 4 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Pound cake:
- Make ready 1 cup room temperature butter
- Make ready 1 cup sugar
- Get 1/2 cup Yogurt/sour cream
- Get 11/2 cup Flour
- Take 2 tablespoon vanilla extract
- Prepare 4 eggs
- Get 1 teaspoon baking powder
Add eggs, one at a time, beating well after each addition. Stir in the applesauce, vanilla and lemon zest. Of course you can add chocolate chips to this pound cake. I like to add mini chips!
Instructions
Instructions to make Pound cake:
- Put the butter in a bowl and use electric mixture to mix until fluffy then put sugar and mix
- Then put 4 eggs in the batter one by one then put the yogurt/sour cream in the mixture and mix
- Then in another bowl put 11/2 cup of flour and baking powder then slowly put the flour mixture in the batter and mix all the ingredients well
- Put it in a pan and bake it for 40 mins
Not only are berries excellent on top of pound cake you can add them to the batter. Use fresh or frozen and thawed! Put in greased and floured "pound cake pan," you know, the one with the funnel in the middle. Put in cold oven, middle rack. Pound for pound, a pound cake is a dessert that certainly satisfies above its weight.
As simple as that Recipe of Pound cake
So that is going to wrap it up with this exceptional food pound cake recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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