Simple Way to Prepare Mom's Mac and Cheese
Violet McKenzie 03/06/2020 20:24
Share to:
🌎 Cuisine: American
👩 1 - 2 servings
😍 Review: 950
😎 Rating: 5
🍳 Category: Dinner
🍰 Calories: 291 calories
Mom's Mac and Cheese
Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mom's mac and cheese. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Mom's Mac and Cheese is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Mom's Mac and Cheese is something which I’ve loved my whole life. They are fine and they look wonderful.
Steps to Make Mom's Mac and Cheese
To begin with this particular recipe, we must prepare a few ingredients. You can cook mom's mac and cheese using 12 ingredients and 18 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Mom's Mac and Cheese:
Boil water and add half the box of pasta. Cook according to package
Preheat oven to 350°
In another pan, add olive oil and let get hot over medium heat
Meanwhile, chop onion and mince garlic
Add onion first, stir often, until it gets translucent
Add garlic and cook until it becomes potent; about 1 minute.
Stir in flour, one tablespoon at a time. Cook until darker yellow, about 1 minute
Pour in heavy cream, and let cook for about a minute
Add shredded cheese, and turn down to low. Allow cheese to melt.
Salt and pepper cheese to your liking
Spray a baking dish with cooking spray, add pasta.
Poor cheese over pasta, and mix well
Mix in about half of the package of cubed ham
Mix in entire can of peas.
Sprinkle parmesan cheese over top
Sprinkle breadcrumbs over top until the top is covered.
Bake uncovered for 20 minutes
Let cool for 5-10 minutes then enjoy!
As simple as that How to Make Mom's Mac and Cheese
So that’s going to wrap this up with this special food mom's mac and cheese recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!