Recipe of Sunday Mac N' Cheese

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sunday mac n' cheese. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sunday Mac N' Cheese is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Sunday Mac N' Cheese is something which I’ve loved my whole life. They’re fine and they look fantastic.

Steps to Make Sunday Mac N' Cheese

To get started with this recipe, we must first prepare a few ingredients. You can have sunday mac n' cheese using 7 ingredients and 5 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Sunday Mac N' Cheese:

1. Make ready 3 cup elbow macaroni
2. Prepare 1 lb block of sharp cheddar cheese(shredded)
3. Prepare 1 block Colby cheese, shredded
4. Make ready 1 can evaporated milk
5. Make ready 1 salt/pepper
6. Make ready 1 egg
7. Take 3 tbsp butter

Instructions

Instructions to make Sunday Mac N' Cheese:

1. Par-boil elbow macaroni. Do not boil until cooked thru, just enough to soften noodles.
2. Placed cooled, cooked noodles in a buttered casserole dish. In a separate bowl mix evaporated milk and egg. Add salt and pepper to egg mixture.
3. Add cheese to macaroni and pour over egg and evaporated milk mixture. Stir everything together and sprinkle extra cheese on top.
4. Dot the top with butter and bake with lid off for about 25-30 minutes. Here is the key….do not wait to remove from oven when the top is dark brown. Remove from oven early to prevent it from over cooking as it will continue to cook! Hope you enjoy!

As simple as that Steps to Prepare Sunday Mac N' Cheese

So that is going to wrap this up for this exceptional food sunday mac n' cheese recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Print this page