Steps to Make Mama's Homemade Mac-n-Cheese

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, mama's homemade mac-n-cheese. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mama's Homemade Mac-n-Cheese is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Mama's Homemade Mac-n-Cheese is something that I have loved my whole life. They’re nice and they look fantastic.

Recipe of Mama's Homemade Mac-n-Cheese

To get started with this recipe, we have to prepare a few components. You can cook mama's homemade mac-n-cheese using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Mama's Homemade Mac-n-Cheese:

1. Make ready 2 packages Elbow macaroni
2. Take 2 cup Cheddar cheese, shredded
3. Take 2 cup Colby Jack cheese, shredded
4. Get 4 tbsp sour cream
5. Get 1 1/2 tsp garlic powder
6. Prepare 1 1/2 tsp Dried onion
7. Take 1 tsp salt
8. Make ready Topping
9. Make ready 1 1/2 cup Italian seasoned Bread crumbs
10. Prepare 1 stick butter

Instructions

Instructions to make Mama's Homemade Mac-n-Cheese:

1. Bring a large pot of water to a rolling boil and add salt. Add macaroni and cook for 4-5 minutes. When time is up remove from flame and drain. Place macaroni back into pot.
2. Preheat oven to 350°.
3. To the macaroni add the remaining ingredients besides the butter and bread crumbs. Stir until well blended and place into a greased baking dish.
4. In a small sauce pan, over medium-high heat, melt the butter to liquid. When fully melted, remove from heat. Add the bread crumbs and combine. Spoon the mixture over the macaroni.
5. Bake, uncovered, for 30-40 minutes. Cooking times vary by oven!

As simple as that Simple Way to Make Mama's Homemade Mac-n-Cheese

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