Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, old fashioned german apple cake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Old Fashioned German Apple Cake is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Old Fashioned German Apple Cake is something that I have loved my entire life. They are nice and they look fantastic.
Why We Love This Old Fashioned German Apple Cake. This classic apfelkuchen is unlike traditional cakes. A slice is begging to be topped off with a scoop of ice cream or served up alongside a cup of coffee.
How to Make Old Fashioned German Apple Cake
To get started with this recipe, we must prepare a few components. You can have old fashioned german apple cake using 13 ingredients and 10 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Old Fashioned German Apple Cake:
- Get 4 cups apples, peeled and chopped
- Make ready 2 cups sugar
- Get 1 cup vegetable oil
- Get 3 eggs
- Get 2 cups flour
- Prepare 1 tsp. baking soda
- Prepare 1 tsp. cinnamon
- Take 1/4 tsp. salt
- Prepare To taste Cinnamon and nutmeg, for topping
- Prepare Cream Cheese Frosting:
- Take 8 oz. pkg cream cheese, softened
- Get 3 Tbsp. butter, melted
- Get 2 1/2 cups powdered sugar
An old fashioned German Apple Cake Recipe with Puff Paste. Roll out thinly in two layers. Place one upon a buttered sheet of tin. Combine sugar and cinnamon for topping.
Instructions
Steps to make Old Fashioned German Apple Cake:
- Preheat oven to 325 degrees. In a mixer beat together sugar, oil and eggs.
- Combine flour, baking soda, salt and cinnamon together in separate bowl.
- Slowly incorporate into mixer of wet ingredients.
- Fold in the chopped apples.
- Place cake mixture into a greased 9x13 dish.
- Sprinkle generously with cinnamon and nutmeg.
- Bake at 325 degrees for 50 minutes. Cake is done when toothpick inserted into the middle comes out clean. Allow to cool completely before making frosting.
- Once cake has cooled completely, make your frosting by adding the cream cheese, butter and powdered sugar to mixer until well combined.
- Spread evenly over cake.
- Enjoy!
Sprinkle over top of apple layer. Prepare glaze: combine powdered sugar, milk and vanilla, stirring until smooth. Serve cake still warm or can be served cooled. German Apple Cake (Versunkener Apfelkuchen) is a traditional German dessert that is so easy to make even if you aren't totally kitchen confident! With a simple batter that rises up and bakes around the apples this easy apple coffee cake is the perfect everyday dessert that tastes best with a dollop of whipped cream on top.
As simple as that How to Make Old Fashioned German Apple Cake
So that is going to wrap it up with this exceptional food old fashioned german apple cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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