Recipe of Banana and walnut cake (no mixer needed)

Juan Wilson   02/12/2020 07:14

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 1006
  • 😎 Rating: 4
  • 🍳 Category: Dinner
  • 🍰 Calories: 270 calories
  • Banana and walnut cake (no mixer needed)
    Banana and walnut cake (no mixer needed)

    Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, banana and walnut cake (no mixer needed). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

    Banana and walnut cake (no mixer needed) is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Banana and walnut cake (no mixer needed) is something that I’ve loved my entire life. They are nice and they look fantastic.

    Great recipe for Banana and walnut cake (no mixer needed). #backtoschool Banana cake is one of our favourite cake. This recipe is very easy, you don't need to use mixer. Banana and walnut cake (no mixer needed) step by step.

    Recipe of Banana and walnut cake (no mixer needed)

    To get started with this particular recipe, we have to prepare a few components. You can cook banana and walnut cake (no mixer needed) using 13 ingredients and 11 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Banana and walnut cake (no mixer needed):

    1. Get 2 ripe large bananas
    2. Take 2 cups all-purpose flour
    3. Get 1 tsp baking powder
    4. Make ready 1/2 tsp salt
    5. Get 1 egg
    6. Take 1/2 cups sugar
    7. Make ready 1 tsp vanilla liquid
    8. Prepare 1/2 cup canola oil
    9. Get 2 tbsp milk
    10. Take 100 gr sultanas
    11. Take 100 gr walnuts (lightly crushed)
    12. Make ready 2 tbsp Greek yoghurt
    13. Take Margarine

    So next time, you have overripe bananas on hand? think banana cake and what better than a banana walnut cake recipe. My favorite as a kid was Banana date and walnut cake but over the years I have made it with and without any fruit. There's no better way to welcome fall than with a marathon baking session, and this Banana Nut Cake is one of our all-time favorite fall treats. It channels all the flavors of the season—from ripe banana to buttery toasted pecan—to create a moist loaf that can be enjoyed at any time of day, from breakfast to afternoon snack-time to dessert.


    Instructions

    Instructions to make Banana and walnut cake (no mixer needed):

    1. Firstly coat the baking tray with margarine, put aside.
    2. Preheat the oven 180°C.
    3. Prepare 2 bowls, mix flour, salt, and baking powder in one bowl.
    4. Mix egg, canola oil, sugar, and vanilla liquid in another bowl. Mix them well with fork.
    5. Pour the egg mixture into flour mixture, mix them well.
    6. Add milk and Greek yoghurt, mix them well.
    7. Add sultanas and walnuts, mix them well.
    8. Mash bananas using a fork, add them into the batter and mix them well.
    9. Pour the batter into baking tray, spread it well.
    10. Bake it for 25 mins or until it turns golden.
    11. Banana and walnut cake is ready to enjoy. This recipe is also can be used for banana muffin.

    Sift flour, baking powder, baking soda and salt together. Mix mashed bananas and milk together. Blend dry ingredients into batter alternating with banana mixture. Add in the vanilla and then the eggs, one at a time. No need for a mixer for this recipe.

    As simple as that Recipe of Banana and walnut cake (no mixer needed)

    So that is going to wrap this up with this special food banana and walnut cake (no mixer needed) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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