How to Prepare Cheesy Potato and Sausage Pie

Gerald Holloway   01/08/2020 20:33

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 504
  • 😎 Rating: 4
  • 🍳 Category: Lunch
  • 🍰 Calories: 268 calories
  • Cheesy Potato and Sausage Pie
    Cheesy Potato and Sausage Pie

    Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, cheesy potato and sausage pie. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

    Cheesy Potato and Sausage Pie is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Cheesy Potato and Sausage Pie is something which I have loved my entire life.

    Steps to Prepare Cheesy Potato and Sausage Pie

    To begin with this particular recipe, we must first prepare a few ingredients. You can cook cheesy potato and sausage pie using 15 ingredients and 6 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Cheesy Potato and Sausage Pie:

    1. Take Potatoes mash
    2. Take 6 potatoes
    3. Get 0.5 tsp salt
    4. Get 1 egg
    5. Prepare 4 tbsp Butter
    6. Take 0.5 cup Milk
    7. Prepare 200 g greated cheddar cheese
    8. Take Rest of the pie
    9. Make ready 1,5-2 kg sausage (use your favorite)
    10. Get 1 onion, chopped
    11. Prepare 1 can diced tomatoes, undrained
    12. Make ready 1 tsp sugar
    13. Prepare 0.5 tsp salt
    14. Take 0.5 tsp pepper
    15. Prepare 3 cloves garlic, crushed

    Instructions

    Steps to make Cheesy Potato and Sausage Pie:

    1. Wash and peel the potatoes then cut them into quarters, cover with water and a very generous pinch of salt and bring to the boil. Reduce to a simmer and cook until tender. Once you’ve drained the cooked potatoes, put them aside to dry for about 2 minutes.
    2. Mash the potatoes until they are smooth. Add the egg, salt, butter and milk, then using a wooden spoon stir the potatoes until the butter melts into the potatoes. Put a little bit of cheese aside to put on top later. Add the rest of the cheese and stir in. Put aside.
    3. Fry the sausage in a large frying pan with a little oil on a high heat. Cook to medium well. Make sure that the sausage is rolled in the pan. Set aside when done.
    4. In a pot, fry the onion in oil. Stir often, until onion turn pale brown. Add the juices left in the pan after frying the sausage. Then add the tomatoes, sugar, salt and pepper. Reduce the heat and simmer fot 45 minutes, stir often. Remove from the heat and add the garlic. Set aside.
    5. In a greased springform pan line the bottom and sides with mash. Then spread a little bit of the tomato mix on the bottom. Now place the sausage in.
    6. Cover the sausage with the remainder of the tomato mix. Now close up with mash. Sprinkle over the cheese. Bake in a pre heated oven (220°C) for 45 minutes.

    As simple as that Simple Way to Prepare Cheesy Potato and Sausage Pie

    So that’s going to wrap this up for this special food cheesy potato and sausage pie recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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