Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, lobster mac n' cheese. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Lobster Mac n' Cheese is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Lobster Mac n' Cheese is something that I’ve loved my whole life. They’re fine and they look fantastic.
How to Make Lobster Mac n' Cheese
To get started with this particular recipe, we have to first prepare a few components. You can have lobster mac n' cheese using 10 ingredients and 11 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Lobster Mac n' Cheese:
Prepare 2 lb macaroni/pasta noodles
Take 3 lobsters (cooked)
Prepare 2 cup grated mozzerella cheese
Make ready 2 cup grated cheddar cheese
Get 2 cup milk
Prepare 1/4 cup butter
Prepare 1/4 cup flour
Get 1 tbsp black pepper
Get 1 tbsp salt
Get 1/2 cup fresh parsley (chopped)
Instructions
Instructions to make Lobster Mac n' Cheese:
Clean all the meat out of your lobsters and set aside.
Boil your macaroni/pasta noodles.
In a sauce pot melt your butter, then add your flour and cook until it smells nutty.
Then whisk in your milk.
Whisk until smooth.
Then add your mozzarella cheese and half of your cheddar cheese stir until smooth.
Add your salt, pepper and half of your chopped parsley and stir.
Chop your lobster into chunks and add to cheese mixture.
Drain your noodles and pour into casserole dish, then add your lobster cheese sauce and mix well.
Sprinkle remaining cheese and chopped parsley on top.
Bake in a 350°F oven for 1 hour.
As simple as that Simple Way to Prepare Lobster Mac n' Cheese
So that is going to wrap this up with this special food lobster mac n' cheese recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!