Recipe of Spaghetti with Tuna-Tomato Sauce

Ruth Bishop   29/08/2020 19:55

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 974
  • ๐Ÿ˜Ž Rating: 5
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 197 calories
  • Spaghetti with Tuna-Tomato Sauce
    Spaghetti with Tuna-Tomato Sauce

    Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, spaghetti with tuna-tomato sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

    Spaghetti with Tuna-Tomato Sauce is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Spaghetti with Tuna-Tomato Sauce is something that I’ve loved my entire life.

    Break up the tuna chunks in a small bowl using a fork, then add to the tomato sauce, stirring in gently. Cook the spaghetti according to package instructions. Toss well to combine, adding pasta water as needed to create a silky sauce.

    Recipe of Spaghetti with Tuna-Tomato Sauce

    To get started with this recipe, we must prepare a few components. You can cook spaghetti with tuna-tomato sauce using 8 ingredients and 5 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Spaghetti with Tuna-Tomato Sauce:

    1. Prepare 1 garlic clove
    2. Get red pepper flakes, about 1/8 tsp or to taste
    3. Prepare 4 tbs olive oil
    4. Prepare 6 oz packet of star kist tuna packed in safflower oil
    5. Prepare 1 can diced tomatoes
    6. Make ready 2 tbs freeze-dried or fresh finely chopped parsley
    7. Make ready 4 oz spaghetti
    8. Get fresh parmesan

    Meanwhile, combine the tomato sauce, tuna, capers, and lemon peel in a heavy large. Add the ricotta cheese, and add salt to taste. Mix the sauce with the pasta in a large bowl. This post may contain affiliate links.


    Instructions

    Instructions to make Spaghetti with Tuna-Tomato Sauce:

    1. In a small pot, put the oil, garlic, and red pepper flakes. Cook until garlic is tan color and then strain the oil into a 10" pan
    2. Add the tomatoes, parsley, and tuna mashing them as they heat
    3. Cook until liquid is reduce to a sauce, remove from heat, cover, and keep warm.
    4. Cook Spaghetti to desired texture, strain and mix with the sauce.
    5. Serve with freshly grated parnesean cheese. NO SAWDUST CHEESE!

    Please see my affiliate disclosure for more details. Spaghetti with Tuna-Tomato Sauce step by step. In a small pot, put the oil, garlic, and red pepper flakes. Add the tomatoes, parsley, and tuna mashing them as they heat. Cook until liquid is reduce to a sauce, remove from heat, cover, and keep warm..

    As simple as that Recipe of Spaghetti with Tuna-Tomato Sauce

    So that is going to wrap this up with this special food spaghetti with tuna-tomato sauce recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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