Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, broccoli cheese gratin for a crowd. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Broccoli Cheese Gratin for a Crowd is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Broccoli Cheese Gratin for a Crowd is something which I’ve loved my entire life. They’re fine and they look wonderful.
Great recipe for Broccoli Cheese Gratin for a Crowd. Cheesy and tasty, and more than enough to go around. Perfect for any holiday get together with the family.
Recipe of Broccoli Cheese Gratin for a Crowd
To get started with this particular recipe, we must prepare a few components. You can have broccoli cheese gratin for a crowd using 10 ingredients and 7 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Broccoli Cheese Gratin for a Crowd:
- Prepare 4 lbs fresh broccoli - cut to bite size florets
- Get 1/2 cup Panko breadcrumbs
- Get 6 tbs unsalted butter - softened, divided
- Take 2 tbs flour
- Make ready 2 cups milk (anything but skim)
- Get 4 oz full fat cream cheese - softened, cubed
- Make ready 1 1/2 cup triple cheddar blend shredded cheese
- Prepare 1 tsp salt
- Prepare 1/2 tsp pepper
- Prepare 1 pinch cayenne
Broccoli Cheese Gratin for a Crowd instructions. Place a steamer basket in a large pot filled with just enough water to almost touch the bottom of the basket. Add broccoli and steam until crisp tender. Broccoli Cheese Gratin for a Crowd step by step.
Instructions
Instructions to make Broccoli Cheese Gratin for a Crowd:
- Preheat oven to 450°F. Grease the bottom and sides of a 9x13 baking dish with 1 tbs of the butter. Set aside.
- Place a steamer basket in a large pot filled with just enough water to almost touch the bottom of the basket. Add broccoli and steam until crisp tender. About 8 minutes. (Note on the broccoli, I do not use the big, stalks parts of the stems)
- When broccoli is finished. Remove lid and carefully transfer broccoli to casserole dish, spread out evenly. Sprinkle with 1/2 tsp salt and 1/4 tsp pepper.
- While broccoli steams, you can begin the sauce. Melt 4 tbs butter in a medium saucepan over medium heat. Add flour. Cook for 1 minute, wisking constantly.
- Wisk in milk. Cook until sauce begins to bubble and thicken. About 5 minutes. Reduce heat to low. Add a small pinch of cayenne and remaining pepper. Stir in cream cheese until melted.
- Stir in shredded cheese until sauce is smooth. Taste for seasoning adding up to remaining 1/2 tsp salt if desired. Pour in an even layer over broccoli in dish.
- Melt remaining 1 tbs butter in microwave for 20-30 seconds. Stir into bread crumbs. Sprinkle mixture evenly over cheese. Bake uncovered until topping is golden brown. About 10-15 minutes. Dish up hot. Enjoy!
Place a steamer basket in a large pot filled with just enough water to almost touch the bottom of the basket. Add broccoli and steam until crisp tender. This broccoli gratin recipe is a versatile side dish that fits in well with many menus. The smallest hint of sage is nearly undetectable hidden in the traditional cheese and broccoli, yet gives the dish a special complexity. Use good quality, fresh broccoli for the best flavors.
As simple as that Recipe of Broccoli Cheese Gratin for a Crowd
So that’s going to wrap it up for this exceptional food broccoli cheese gratin for a crowd recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
Print this page
