Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, cheesy potato sausage soup. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Cheesy potato sausage soup is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Cheesy potato sausage soup is something that I’ve loved my whole life.
If you've ever heard of cheeseburger soup, this cheesy Sausage Potato Soup is my interpretation of that! Typical cheeseburger soup has ground beef and lots of Velveeta® cheese, so I changed up a few things; I use freshly grated, sharp Cheddar and spicy Italian sausage instead. Stir in the potatoes, dried herbs, chicken stock and sausage.
Recipe of Cheesy potato sausage soup
To begin with this recipe, we must prepare a few ingredients. You can cook cheesy potato sausage soup using 15 ingredients and 4 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Cheesy potato sausage soup:
- Prepare 2 rolls spicey breakfast sausage
- Make ready 8 Youkon gold potatoes
- Make ready 1 quart chicken stock
- Make ready 1 quart half & half
- Prepare Water to cover potatoes
- Prepare 1 large sweet onion
- Take 4-5 celery stalks
- Prepare 1/2 regular or 3 baby carrots
- Prepare 1 stick butter
- Get 1 &1/4 tbs dried parsley
- Prepare 1 tsp vanilla
- Prepare 2 tbs white balsamic vinegar
- Get 4 Tbs Flour for thickening
- Get 4-6 ounces mex cheese blend
- Take to taste S & P
Savor the Flavors host Brittany Allyn shares her recipe for Cheesy Potato Sausage Soup. Looking for something hearty, homemade and in a hurry? Savor the Flavors host Brittany Allyn shares her recipe for Cheesy Potato Sausage Soup. To print or save the… What are the best cheesy potato soup garnishes?
Instructions
Steps to make Cheesy potato sausage soup:
- Chop celery, onions and carrots. Saute in 2 tbs butter, carrots then celery then onion until tender. Reserve
- Partially peel Yukons then chop into 1 inch pieces. Add to stock pot with chicken stock and add water to cover. Cook over medium heat until almost fork tender. Reserve
- Brown sausage and break apart. Drain excess oil. Add sausage, cooked vegetables and parsley to potatoes and stock
- Over medium heat add 3 tbsp butter. Add flour and brown. Wisk in slowly half & half. Wisk about 5 minutes until thickened then add to pot along with other ingredients. Simmer uncovered, stirring frequently until thickened. Add cheese, vinegar, vanilla and salt and pepper to taste
We love adding extra cheese, sour cream, bacon crumbles and even chives or green onions. The easiest and yummiest Cheesy Potato Soup - just throw it in the crock pot and you're set for a delicious, warm and cheesy soup everyone loves. In small servings, this soup tastes delicious when you reheat it. But we suggest you warm it up on the stove rather than the microwave. Can You Freeze Easy Cheesy Loaded Potato Soup?
As simple as that Guide to Make Cheesy potato sausage soup
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