Steps to Make Thai Coleslaw

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, thai coleslaw. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

A coleslaw with a sweet and tangy blend of Asian flavors. Make it early in the afternoon, and it will be a great with dinner. Refreshing and delicious - an ideal summer side dish!

Thai Coleslaw is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Thai Coleslaw is something which I have loved my entire life.

Recipe of Thai Coleslaw

To get started with this recipe, we must prepare a few components. You can have thai coleslaw using 16 ingredients and 4 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Thai Coleslaw:

1. Take Slaw
2. Prepare 4 cup Napa Cabbage (Chopped)
3. Get 1 1/2 cup Carrots (Shredded)
4. Make ready 1 cup Cilantro (Chopped)
5. Take 2 cup Bean Sprouts
6. Get 1/2 cup Peanuts (Chopped)
7. Make ready Coleslaw Sauce Mixture
8. Prepare 1/2 cup Sweet Chili Sauce
9. Prepare 1/4 cup Rice Vinegar
10. Make ready 1/4 cup Coconut Milk
11. Take 2 clove Garlic (Minced)
12. Prepare 3 tbsp Brown Sugar
13. Prepare 1 tbsp Creamy PeanutButter
14. Take 1 tsp Ginger (Fresh & Grated)
15. Prepare 1 Lime (Juiced)
16. Make ready 1/2 tbsp Soy Sauce

Crisp cabbage salads/slaws are the best! I've always loved coleslaw, and this is basically a Thai spin on American coleslaw. Yes, it tastes entirely different but in such a good way! I'll eat just about anything when it's covered in a Thai peanut sauce.

Instructions

Instructions to make Thai Coleslaw:

1. In a mixing bowl mix together all the Coleslaw Sauce ingredients
2. In a large mixing bowl mix together the cabbage, carrots, cilantro and peanuts
3. Add desired amount of sauce into the slaw. Make sure that you don't just dump all the sauce or else it'll be very soggy
4. Refrigerated until cold, in our house we like to use this recipe on top of Turkey burgers

Drizzle sauce over veggies and toss to coat evenly. It is something that you do not hear that often. I started thinking about this coleslaw when I had my mind on making Thai pla rad prik, a whole fried fish served with a great Thai sauce on top. When I had asked my wife if she wanted this great Thai sauce on top, she declined, and this is what pushed me to come up with great Thai. In a small bowl, or food processor combine ginger, vinegar, soy sauce, lime juice, oil, and peanut butter.

As simple as that Guide to Make Thai Coleslaw

So that is going to wrap this up with this exceptional food thai coleslaw recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Print this page