Recipe of Mama's Homemade Mac-n-Cheese

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, mama's homemade mac-n-cheese. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mama's Homemade Mac-n-Cheese is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Mama's Homemade Mac-n-Cheese is something that I’ve loved my whole life.

Recipe of Mama's Homemade Mac-n-Cheese

To begin with this recipe, we have to first prepare a few ingredients. You can have mama's homemade mac-n-cheese using 10 ingredients and 5 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Mama's Homemade Mac-n-Cheese:

1. Prepare 2 packages Elbow macaroni
2. Make ready 2 cup Cheddar cheese, shredded
3. Get 2 cup Colby Jack cheese, shredded
4. Make ready 4 tbsp sour cream
5. Take 1 1/2 tsp garlic powder
6. Get 1 1/2 tsp Dried onion
7. Make ready 1 tsp salt
8. Take Topping
9. Take 1 1/2 cup Italian seasoned Bread crumbs
10. Make ready 1 stick butter

Instructions

Instructions to make Mama's Homemade Mac-n-Cheese:

1. Bring a large pot of water to a rolling boil and add salt. Add macaroni and cook for 4-5 minutes. When time is up remove from flame and drain. Place macaroni back into pot.
2. Preheat oven to 350°.
3. To the macaroni add the remaining ingredients besides the butter and bread crumbs. Stir until well blended and place into a greased baking dish.
4. In a small sauce pan, over medium-high heat, melt the butter to liquid. When fully melted, remove from heat. Add the bread crumbs and combine. Spoon the mixture over the macaroni.
5. Bake, uncovered, for 30-40 minutes. Cooking times vary by oven!

As simple as that Steps to Make Mama's Homemade Mac-n-Cheese

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