Recipe of Cole Slaw, southern style

Calvin Barrett   06/09/2020 21:28

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 3 servings
  • ๐Ÿ˜ Review: 367
  • ๐Ÿ˜Ž Rating: 4.1
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 277 calories
  • Cole Slaw, southern style
    Cole Slaw, southern style

    Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, cole slaw, southern style. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

    Cole Slaw, southern style is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Cole Slaw, southern style is something that I have loved my whole life. They’re fine and they look fantastic.

    A vintage recipe for coleslaw handed down through the family is similar to the one from that famous chain of chicken restaurants. Mayonnaise and buttermilk make the dressing creamy and tangy. Classic Southern Style Coleslaw is truly the ultimate side dish.

    Guide to Prepare Cole Slaw, southern style

    To begin with this particular recipe, we have to first prepare a few components. You can have cole slaw, southern style using 16 ingredients and 3 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Cole Slaw, southern style:

    1. Make ready 1 small head cabbage, chopped fine
    2. Prepare 2 carrots, grated
    3. Get 2 stick celery, diced
    4. Prepare 1 medium onion, chopped
    5. Make ready dressing
    6. Get 1 cup real mayo
    7. Make ready 1/2 cup sour cream
    8. Get 2 tbsp cider vinegar
    9. Get 1/4 cup buttermilk
    10. Prepare 1/2 tbsp salt
    11. Take 1/2 tsp black pepper
    12. Prepare 1 1/2 tsp chopped parsley
    13. Make ready 1 tsp dill weed
    14. Get pinch garlic powder
    15. Take 1 tsp celery seed
    16. Take 2 tbsp sugar

    Place cabbage on end, cut in half, then cut each half into quarters. I love a great cole slaw. You cannot without a doubt get a good one out of any deli case at a grocery store. Just say no to bland store bought coleslaw and hello to this delicious homemade recipe.


    Instructions

    Steps to make Cole Slaw, southern style:

    1. Prep veggies for slaw, chop fine or grate cabbage. Mix dressing up in separate container.
    2. Pour dressing on veggies and mix. Let sit in fridge at least two hours before eating. Preferably overnight.
    3. Enjoy this as a taste of summer!

    This classic simple creamy coleslaw recipe is not only the perfect side dish for your next BBQ and grilling cookout but is also amazing on a Memphis and South Carolina style pulled pork sandwich or on a West Virginia style hot dog. What Makes A Southern Coleslaw Recipe Different? That's a little bit of a tricky question to answer, because everyone has a different idea of what a southern coleslaw recipe is. Coleslaw, this ubiquitous cabbage and carrot salad, is probably one of the most favorite American salads, especially during summer BBQs and picnics. Although this is probably one the easiest recipes, people often buy pre-made coleslaw at the grocery store.

    As simple as that How to Prepare Cole Slaw, southern style

    So that is going to wrap this up with this special food cole slaw, southern style recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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