Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, smoked pork shoulder(pulled pork). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Smoked pork shoulder(pulled pork) is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Smoked pork shoulder(pulled pork) is something which I’ve loved my entire life.
Just throw it on some white bread, sweet Hawaiian buns, in a taco, or even an omelette. Smoking a pork shoulder is a little more of an art than it is a science. I don't even know what it is about smoked pork, but golly is it delicious.
Recipe of Smoked pork shoulder(pulled pork)
To get started with this recipe, we must prepare a few ingredients. You can have smoked pork shoulder(pulled pork) using 7 ingredients and 7 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Smoked pork shoulder(pulled pork):
- Make ready 10 lb pinic pork shoulder
- Prepare 3 tbsp ground cumin
- Take 1/4 cup paprika
- Prepare 1/4 cup garlic powder
- Take 2 tbsp kosher salt
- Prepare 1 1/2 cup dark brown sugar
- Take 1 yellow mustard
Once you shred all that mouthwatering pork, you have enough for sandwiches, potato toppers, mac and cheese toppers, and plenty left over to freeze. There's something about that succulent meat combined with the peppery. Smoking a whole pork shoulder to make pulled pork might seem intimidating, but it's the easiest of the BBQ Big Three (brisket, ribs and pulled pork) to master and is a great way to hone your smoking skills. All you need to do is follow our five simple steps using Kingsford® Charcoal and Kingsford®.
Instructions
Instructions to make Smoked pork shoulder(pulled pork):
- Add all dry ingredients
- Rub meat with mustard
- Rub dry rub on meat
- Pre heat smoker to 250
- After 9 hrs u got this
Cuts From The Pork Shoulder Make Perfect Pulled Pork. The pork shoulder is one of the primal cuts of the hog. It can be further divided into the pork When The Shoulder is Finished Smoking, Give It a Rest. Learn how to smoke pork shoulder for the best pulled pork. This cut is laced with so much flavor when cooked low and slow, giving it incredibly tender texture and succulent flavor.
As simple as that How to Make Smoked pork shoulder(pulled pork)
So that’s going to wrap this up for this exceptional food smoked pork shoulder(pulled pork) recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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