Easiest Way to Prepare Cottage Pie

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cottage pie. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cottage Pie is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Cottage Pie is something that I have loved my whole life.

Being from Australia, cottage pie is a favourite when it comes to comfort food for the family. Overall, this recipe is pretty close to the orignial. Not sure why you would want to add cinnamon to a traditional cottage pie.

Recipe of Cottage Pie

To get started with this recipe, we must prepare a few ingredients. You can have cottage pie using 18 ingredients and 3 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Cottage Pie:

1. Prepare Mashed Potato on top
2. Take 2 kg potato (peeled and boiled)
3. Get 75 gr butter
4. Take 100 ml milk
5. Make ready Salt
6. Take Pepper
7. Make ready Beef Filling
8. Make ready 1 kg minced beef
9. Make ready 5 pcs carrots (grated or diced)
10. Make ready 1 can corn kernel
11. Get 1 can peas
12. Get 1 can tomato crush (or you can substitute with 3 tbs tomato paste)
13. Get 2 tbs Worcestershire sauce
14. Make ready 2 pcs bay leaves
15. Take 3 tbs bbq sauce (optional)
16. Make ready Salt
17. Make ready Pepper
18. Take 2 pcs brown onion (peeled and diced finely)

I use a bigger onion instead. I forgot to dot extra butter on top, but it still came out crisp with adequately brown. Cottage pie is a combination of ground lamb or beef with mashed potatoes, topped with a bubbling layer of cheese is the perfect comfort food. It's a good remedy for the winter chills.—Shannon Copley, Upper Arlington, Ohio A traditional cottage pie is made with ground beef and topped with mashed potatoes.

Instructions

Steps to make Cottage Pie:

1. First, boiled the potatoes then mashed it together with butter, milk, salt and pepper to your liking until it silky smooth in texture. Set aside.
2. Heat the oil on the pan, put onion and stir until brownish and have nice fragrance then add the minced beef. After that, put all the veggies, bay leaves, tomato crush/paste and seasoning. Set aside.
3. Put the beef filling on pyrex or pie dish, layer with mashed potato. For final touch you can add permesan cheese or parsley. Then put on the oven 170 degrees until mashed potato a bit crusty.

We used potato slices, which saves time and looks good, too. For a shepherd's pie, use lamb. View Suggestions BACK TO TOP See all Scripps Networks Digital. There are many variations of the recipe, but the defining ingredients include minced or ground beef with onions (and sometimes other vegetables) in a gravy. Cottage pie is a meat pie that is topped with mashed potatoes and baked in the oven.

As simple as that Recipe of Cottage Pie

So that is going to wrap this up with this special food cottage pie recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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