Easiest Way to Make Garlic Butter Steak

Martha Washington   15/06/2020 22:41

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 832
  • 😎 Rating: 4.8
  • 🍳 Category: Dinner
  • 🍰 Calories: 191 calories
  • Garlic Butter Steak
    Garlic Butter Steak

    Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, garlic butter steak. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

    Garlic Butter Steak is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Garlic Butter Steak is something that I’ve loved my whole life. They are fine and they look wonderful.

    Sprinkle steak with salt and pepper. In a large skillet, heat remaining butter over medium heat. As the garlic butter slowly melts over the perfectly cooked steak the flavors are soaked into the meat, enriching the beef's natural flavors.

    Recipe of Garlic Butter Steak

    To begin with this recipe, we have to first prepare a few ingredients. You can have garlic butter steak using 7 ingredients and 4 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Garlic Butter Steak:

    1. Prepare 2 tbsp butter, softened, divided
    2. Make ready 1 tsp minced fresh parsley
    3. Prepare 1/2 tsp minced garlic
    4. Prepare 1/4 tsp reduced-sodium soy sauce
    5. Take 1 beef flat iron steak or boneless top sirloin steak (3/4 pound)
    6. Get 1/8 tsp salt
    7. Get 1/8 tsp pepper

    To prepare the garlic herb butter, start with room temperature butter. Garlic butter steak is easy to make with only a handful of ingredients. This steak recipe is a great base for busy weeknights. It's naturally low-carb and the simple flavors are easy to pair with your favorite side dishes.


    Instructions

    Steps to make Garlic Butter Steak:

    1. Mix 1 tablespoon butter, parsley, garlic and soy sauce. Marinate steak for about an hour.
    2. Sprinkle steak with salt and pepper. In a large skillet, heat remaining butter over medium heat.
    3. Add steak; cook until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°), 4-7 minutes per side.
    4. Serve with garlic butter.

    You've never had a steak like this! A homemade savory seasoned butter makes this Garlic Butter Steak melt in your mouth. Find tips for grilling the best steak ever. I am so, so thrilled to be sharing this garlic butter steak recipe with you today. We used NY strips that came out great.

    As simple as that How to Make Garlic Butter Steak

    So that is going to wrap this up for this exceptional food garlic butter steak recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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