Guide to Prepare Cheesy Potato Broccoli

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, cheesy potato broccoli. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Cheesy Potato Broccoli is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Cheesy Potato Broccoli is something which I’ve loved my whole life. They are fine and they look wonderful.

Guide to Prepare Cheesy Potato Broccoli

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cheesy potato broccoli using 8 ingredients and 8 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Cheesy Potato Broccoli:

1. Take 3 tbs olive oil
2. Prepare 2 cloves garlic, minced
3. Prepare 1/2 onion, finely diced
4. Take 3 medium potatoes, diced
5. Make ready 200 gr broccoli
6. Take 300 ml water/vegetable broth
7. Make ready 125 gr shredded cheddar cheese
8. Get salt and pepper

Instructions

Steps to make Cheesy Potato Broccoli:

1. Cut broccoli. Put it into boiling water for 1 minute. Remove from the heat. Set aside.
2. Heat 1 tbs olive oil in a skillet over medium-high heat. Sauté garlic and onion until fragrant and softened around 2-4 minutes.
3. Add the rest of the olive oil and potatoes. Season with salt and pepper. Stir until the potatoes are half cooked.
4. Add 125 ml water/broth. Keep stirring until the water/broth reduced.
5. Add again 125 ml water/broth. Keep on stirring until the potatoes are tender for 20-25 minutes (Pierce with a fork to test if the potatoes are already cooked or not)
6. Add shredded cheese and the rest of the water/broth to make the cheesy sauce. Stir until well combined.
7. Lastly, add boiled broccoli. Stir again until the potatoes, the broccoli, and the sauce mixed well.
8. Enjoy! 😋

As simple as that Recipe of Cheesy Potato Broccoli

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