Simple Way to Make Blackened Tilapia

Clifford Francis   04/08/2020 05:52

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 1296
  • 😎 Rating: 4.6
  • 🍳 Category: Dessert
  • 🍰 Calories: 276 calories
  • Blackened Tilapia
    Blackened Tilapia

    Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, blackened tilapia. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

    Blackened Tilapia is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Blackened Tilapia is something that I’ve loved my entire life.

    In a small bowl, combine brown sugar and spices. Rub spice mix all over tilapia. In a large cast-iron skillet over medium heat, heat oil.

    Recipe of Blackened Tilapia

    To get started with this recipe, we have to first prepare a few ingredients. You can have blackened tilapia using 10 ingredients and 8 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Blackened Tilapia:

    1. Get Tilapia filets
    2. Get Blackening seasoning:
    3. Make ready Onion powder
    4. Get Paprika
    5. Prepare Italian blend seasoning
    6. Get Parsley
    7. Take Tony Chachere's Cajun seasoning
    8. Prepare Butter
    9. Prepare Lemon juice
    10. Take Olive oil

    Spray one side with non-stick spray. Spoon the homemade blackened seasoning over the fish and spread around. I use about ½ tablespoon per fish, but you decide. The more you use the spicier it will be and the less you use the milder it will be.


    Instructions

    Instructions to make Blackened Tilapia:

    1. Put just a little olive oil in a pan and get it hot
    2. Sprinkle the blackening seasoning on one side of the filet
    3. When the pan is hot enough to sear, put the filet seasoning side down, cook for about 2mins, edges will whiten
    4. While the filet is cooking, and more blackening seasoning to the top side of the filet
    5. Turn filet over with a spatula
    6. Let cook another 2-3minutes
    7. Remove from pan, top with a pat of butter and a few drops of lemon juice
    8. Serve and enjoy!

    Blackened Tilapia with Secret Hobo Spices Blackened Tilapia with Secret Hobo Spices. Blackened Tilapia is a great way to have healthy baked tilapia that is bursting with taste and spicy goodness. Serve it over rice and vegetables, and dinner is ready in just minutes. I'm constantly looking for ways to make fish, especially white fish like tilapia. The flavor of Oven Baked Blackened Tilapia depends on the rub.

    As simple as that Steps to Prepare Blackened Tilapia

    So that’s going to wrap this up for this special food blackened tilapia recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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