Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, banana pudding poke cake. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Banana pudding poke cake produces a cake that tastes just like banana pudding. Serve with sliced bananas on top. Prepare yellow cake mix according to box instructions.
Banana Pudding Poke Cake is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Banana Pudding Poke Cake is something which I’ve loved my whole life. They are nice and they look wonderful.
Simple Way to Prepare Banana Pudding Poke Cake
To get started with this recipe, we have to first prepare a few ingredients. You can cook banana pudding poke cake using 8 ingredients and 7 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Banana Pudding Poke Cake:
- Prepare 1 box vanilla wafer cookies
- Get 2 boxes instant banana creme pudding
- Prepare 1 box yellow cake
- Make ready 1 lg container of cool whip
- Make ready 3 bananas
- Get 2-3 eggs
- Take 1/2 cup vegetable oil
- Get 4 cups milk
If you're a fan of classic banana pudding, you are sure to love this twist on the traditional recipe. Be sure to poke right down to the bottom of the cake. Stir until all the lumps are gone. This Banana Pudding Poke Cake has all the flavors of banana cream pie, just in cake form.
Instructions
Steps to make Banana Pudding Poke Cake:
- Cook the cake according to the directions on the back of the box. You'll use your eggs & oil for this.
- While cake is baking you will make the instant pudding according to the directions on the back of the pudding box. Only mix til the pudding is slightly thickened.
- Once cake is done, let stand for 5-10 mins & then with a wooden spoon handle, poke holes in cake everywhere.
- Now poor pudding mix onto cake. Try getting as much of the pudding into the holes. Then place in fridge for at least an hour.
- After an hour or more take out of fridge. Slice bananas into thin slices & place ontop of cake & pudding, so as to cover it fully.
- Smash 2 cups vanilla wafer cookies in a ziplock bag. Once crushed, pour a cup over bananas. Then spread cool whip over the bananas & cookie crumbs.
- Top with the other cup of crushed cookies & serve๐
With layers of banana cake, pudding, cream, bananas, and vanilla wafers, it's sure to be a hit! Poke cakes are one of our favorite dessert recipes! When we want a fruity version, we'll make this banana one, a Lemon Lime, or Strawberry Shortcake version. Banana Pudding Poke Cake is such a luxurious and creamy cake, that all the banana lovers will go crazy for it! I am a huge fan of poke cakes, and while I had my fair share of poke cakes, I can probably safely say that this one is my top favorite.
As simple as that Guide to Make Banana Pudding Poke Cake
So that’s going to wrap this up with this special food banana pudding poke cake recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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