Simple Way to Prepare Baked Citrus Tilapia

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, baked citrus tilapia. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Browse Our Entire Collection Of Lip-Smacking Recipes Online. On a plate, combine the flour and a sprinkle of salt and pepper. Place milk in a shallow bowl.

Baked Citrus Tilapia is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Baked Citrus Tilapia is something which I have loved my whole life.

Recipe of Baked Citrus Tilapia

To begin with this particular recipe, we must prepare a few components. You can have baked citrus tilapia using 9 ingredients and 5 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Baked Citrus Tilapia:

1. Make ready 2 tilapia filets
2. Get 1/3 cup champagne vinaigrette
3. Take 1 drizzle of extra virgin olive oil
4. Get 1 tbsp orange peel seasoning
5. Take 2 tsp ground coriander seed
6. Prepare 2 tsp onion powder
7. Take 1 tsp garlic powder
8. Take 1 tsp white pepper
9. Take 1 salt

The fish is light and flaky and gets a boost of flavor from the fresh citrus and ginger. ~ Citrus Ginger Tilapia ~ ~ Brown Rice ~ ~ Citrus Salad ~ I don't know if I've said this before, but tilapia is one of my favorites. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place–easy dinners are our specialty. In a small bowl, combine the butter, lemon juice, garlic powder and salt; pour over the fillets. Place lemon rounds on top and around tilapia.

Instructions

Steps to make Baked Citrus Tilapia:

1. Marinate tilapia in champagne vinaigrette for one hour. Rinse and pat dry.
2. Drizzle EVOO over filets. Season.
3. Bake uncovered at 350° for approximately 10-15 minutes or until fish reaches 145°
4. Garnish with lime zest and minced parsley.
5. Variations; Lemon, grapefruit, white wine, tarragon, shallots, dijon, breadcrumbs, vodka

In a small bowl, whisk together butter, garlic, lemon juice and lemon zest; set aside. Seal the foil/foil bag tightly so steam won't escape. NOTE: For a change, use the lemons but add chopped red and green bell peppers instead of oranges. High temperature, quick cooking time is a rule of thumb for all fish. I like it thank's for the recipe to play with.

As simple as that Recipe of Baked Citrus Tilapia

So that’s going to wrap this up with this special food baked citrus tilapia recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Print this page