How to Make Spicy Mapo Tofu (Healthier Version)

Eddie Gutierrez   14/11/2020 14:06

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 60
  • 😎 Rating: 4.3
  • 🍳 Category: Lunch
  • 🍰 Calories: 281 calories
  • Spicy Mapo Tofu (Healthier Version)
    Spicy Mapo Tofu (Healthier Version)

    Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, spicy mapo tofu (healthier version). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

    This Craft Essence features Mapo Tofu of Fuyuki's Hongzhou Feast Hall: Taishan, the favorite dish of Kotomine Kirei from Fate/Stay Night. Community content is available under CC-BY-SA unless otherwise noted. Mapo tofu (pronounced mapo doufu in Mandarin, 麻婆豆腐) originates from China's Sichuan Province.

    Spicy Mapo Tofu (Healthier Version) is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Spicy Mapo Tofu (Healthier Version) is something that I have loved my whole life. They are nice and they look wonderful.

    Steps to Prepare Spicy Mapo Tofu (Healthier Version)

    To get started with this particular recipe, we must prepare a few components. You can have spicy mapo tofu (healthier version) using 23 ingredients and 8 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Spicy Mapo Tofu (Healthier Version):

    1. Take 1 piece soft silken organic tofu (package)
    2. Make ready 3 piece green onion
    3. Make ready 1 head garlic
    4. Get 1 piece ginger freshly peeled (size of thumb )
    5. Make ready 1 lb ground pork
    6. Take 2 star anise
    7. Prepare 1 salt
    8. Get 1 black pepper or white pepper
    9. Make ready 1 tbsp oyster sauce
    10. Take 1 tbsp hoisin sauce
    11. Take 1 tbsp garlic chili sauce
    12. Get 1 tbsp sirracha
    13. Take 1/2 cup shaoxing rice wine
    14. Take 1/2 can chicken stock
    15. Take 2 tbsp avocado oil
    16. Prepare 1 tsp cayenne pepper powder
    17. Make ready 1 tsp chili powder
    18. Prepare 1 tbsp crushed red pepper
    19. Prepare 1 tbsp dark soy sauce
    20. Get 1 bunch cilantro chopped discard stem
    21. Prepare 1 tbsp cornstarch mixed in 2 tablespoons cold water
    22. Make ready 10 piece dry red chilis
    23. Prepare 3 cup white rice

    Mapo tofu (麻婆豆腐) is named after its inventor Mapo (means pockmarked elderly lady) who Both of Sichuan chilli bean paste (aka spicy Doubanjiang) and chilli powder contribute to the spiciness. In the authentic version of Mapo tofu, beef or pork mince are used to enhance the flavour. Mapo Tofu Recipe Easy Tofu Recipes Mapo Tofu Recipe Japanese Tofu Dishes Tasty Dishes Tofu Dessert Rice On The Stove Tofu Curry Cooking Spicy Honey Sesame Tofu - Pickled Plum Food And Drinks. Crispy tofu cubes with a hint of heat and plenty of honey sweetness!


    Instructions

    Steps to make Spicy Mapo Tofu (Healthier Version):

    1. Finely chop green onion, peeled garlic and peeled ginger. Set aside.
    2. Combine ground pork, salt and pepper to taste,cayenne, chili powder and pour in Shao xing rice wine, dark soy sauce and set aside to marinate for 10 min
    3. In a hot wok, pour in avocado oil. Sautee green onion, garlic and ginger until aromatic. Be careful not to brown the garlic
    4. Add in ground pork mixture and brown.
    5. When pork is cooked, add in star anise, crushed red pepper, dry red chilis, oyster sauce, hoisin, chili garlic sauce, sirracha, and chicken broth. Let everything combine and bring to a boil.
    6. Cut tofu into 1/2 inch cubes and add to pork mixture. Let boil for 5 min. Taste it to see if more salt needed
    7. Add cornstarch slurry to mixture. Let boil for 1 min. Remove from heat, pour into casserole dish and top with freshly chopped cilantro
    8. Make steamed rice on the side. And serve together

    A wide variety of mapo tofu seasoning options are available to you, such as processing type, style, and certification. Mapo Tofu (麻婆豆腐) is a fiery Sichuan pork and tofu stir-fry with the hallmark málà(麻辣) balance of tongue tingling and spicy. Authentic Szechuan style mapo tofu is one of the branding dishes of Szechuan cuisine. It is spicy, numbing, hot, aromatic and tender. Mapo tofu is one of the top ten famous Chinese dishes and enjoys a high popularity among not only Chinese people but also many western countries.

    As simple as that Steps to Prepare Spicy Mapo Tofu (Healthier Version)

    So that is going to wrap this up with this special food spicy mapo tofu (healthier version) recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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