Recipe of Cheesy Potato Roti Pocket

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, cheesy potato roti pocket. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cheesy Potato Roti Pocket is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Cheesy Potato Roti Pocket is something which I’ve loved my entire life.

Recipe of Cheesy Potato Roti Pocket

To get started with this particular recipe, we have to prepare a few ingredients. You can cook cheesy potato roti pocket using 12 ingredients and 9 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Cheesy Potato Roti Pocket:

1. Take 3 boiled potatoes
2. Prepare 1 onion finely chopped
3. Make ready 2 tbsp chopped coriander
4. Take to taste Salt
5. Make ready 1/4 tsp chaat masala
6. Take 1/4 tsp jeera powder
7. Get Red chilli powder as per taste
8. Take Chapati Dough
9. Get 1/2 cup mayonnaise
10. Get Tomato ketchup or Schezwan chutney as required
11. Prepare Oil
12. Get Cheese

Instructions

Instructions to make Cheesy Potato Roti Pocket:

1. Take chapati dough.
2. Make little thick chapatis and keep aside.
3. In a bowl take chopped potatoes, chopped coriander and chopped onions.
4. Add salt to taste, chaat masala, red chilli powder, jeera powder and mix well.
5. Take a chapati and apply mayonnaise on one side.
6. Keep the potato stuffing nicely and press it lightly with a spoon. Spread tomato ketchup or schezwan sauce on top.
7. Grate cheese on top.f in
8. Fold it in half and press it lightly with hands and cook on a pan on medium flame. Put some oil so that it gets crispy.Flip and cook from other side too.
9. Cut into half and serve. U can also use leftover roti.

As simple as that Steps to Prepare Cheesy Potato Roti Pocket

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