Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, pink rice noodles / pad mee kati. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Pink Rice Noodles / Pad Mee Kati is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Pink Rice Noodles / Pad Mee Kati is something which I’ve loved my entire life. They’re nice and they look wonderful.
Guide to Prepare Pink Rice Noodles / Pad Mee Kati
To begin with this particular recipe, we must prepare a few ingredients. You can have pink rice noodles / pad mee kati using 9 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Pink Rice Noodles / Pad Mee Kati:
- Prepare 400 grams rice vermicelli,15 mins soak in warm water before use
- Take 250 ml coconut milk
- Get 3 tbsp red sauce
- Take 1 bunch chieves,chopped 1 inch
- Take 100 grams beans sprout
- Get 5 eggs
- Get 2 tbsp oil to fry eggs
- Make ready 1/2 tbsp soy sauce
- Take 2 red pepper ,deseeded,sliced
Instructions
Instructions to make Pink Rice Noodles / Pad Mee Kati:
- Crack eggs in the bowl ,add half tbs of soy sauce ,beat and thinnly fry on medium heat ,from 5 eggs ,try to make it 3 batches,set aside to let it cool
- Roll fried eggs ,thinny slice,also sliced pepper,chop chieves
- Add coconut milk in pan,let simmer until reduce 1/3 it will a little thicken,add red sauce,follow with noodles,stir to let it warm evenly and absorb all sauce,heat off - - https://cookpad.com/us/recipes/348076-red-sauce-for-thai-pink-noodles
- Transfer to serving bowl or tray ,topping with sliced fried eggs,chieves,pepper,beansprouts ..can serve as only this ,but for perfection need the sauce to pour over ,recive will come next
As simple as that Recipe of Pink Rice Noodles / Pad Mee Kati
So that is going to wrap this up with this special food pink rice noodles / pad mee kati recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
Print this page
