Easiest Way to Prepare Broccoli Herb Mac & Cheese Bake

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, broccoli herb mac & cheese bake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Broccoli Herb Mac & Cheese Bake James John Grimaldi Santa Monica CA. Drain macaroni; add to sauce, stirring until coated. Sprinkle with remaining cheese and parsley; cover.

Broccoli Herb Mac & Cheese Bake is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Broccoli Herb Mac & Cheese Bake is something that I have loved my whole life. They’re nice and they look wonderful.

Recipe of Broccoli Herb Mac & Cheese Bake

To begin with this recipe, we have to first prepare a few ingredients. You can cook broccoli herb mac & cheese bake using 10 ingredients and 9 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Broccoli Herb Mac & Cheese Bake:

1. Get 1/4 Cup Flower
2. Prepare 4 tablespoons Butter
3. Get 12 ounces Macaroni Noodles
4. Make ready 1 cup Half & Half
5. Prepare 1 tablespoon Sour Cream
6. Take 2 heads Broccoli
7. Get 2 cups Shredded cheese (blend of your choosing)
8. Take 1/2 tablespoon Italian seasoning
9. Prepare 1 cup Kettle cooked potato chips (I like to experiment with various flavors)
10. Take 1 teaspoon Garlic powder

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Instructions

Instructions to make Broccoli Herb Mac & Cheese Bake:

1. Start by boiling water for pasta; - Add macaroni and return to boil for 7 minutes.
2. In a medium saucepan, melt the butter on low/medium heat. When butter is melted stir in the flour to create a Roux. - Keep stirring butter/flower Roux to avoid burning. Cook on medium heat until the flower cooks and develops a nutty aroma.
3. Add the half & half to the Roux and continue to whisk until the liquid reaches a near boil. The sauce should have thickened up. Add most of the cheese to the sauce and stir until melted. (Reserve 1/2 cup of cheese for topping) - Add the Italian seasonings and garlic powder. Reduce heat to low.
4. Drain and rinse pasta with cold water. Transfer into mixing bowl.
5. Pour cheese sauce over macaroni and mix together well.
6. Finely chop the broccoli and add it to the macaroni and cheese, add the sour cream next, mixing well again. Pour the mixture into a casserole dish.
7. In a food processor, grind up the potato chips. Mix the chip crumbs with the remaining cheese and top the casserole.
8. Bake at 400° for 20 minutes
9. Let cool for 5 minutes and Enjoy :)

I make this pasta and broccoli recipe at least twice a month when I need a quick meal I know everyone will enjoy. Macaroni and cheese doesn't have to mean you are selling yourself short on flavor. This healthy macaroni and cheese with broccoli recipe is hearty, creamy and cheesy, which is a win-win for any mac and cheese recipe. Don't let the word broccoli deter you from trying this dish. Try dressing up this dish by adding bacon, chicken or Italian sausage, or use it to make a ranch chicken casserole.

As simple as that Recipe of Broccoli Herb Mac & Cheese Bake

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