Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, lee's pan fried zucchini. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Let heat over medium high heat. This pan fried zucchini recipe involves a two-step breading method. First, dip the zucchini into beaten eggs, and then dredge in flour.
Lee's Pan Fried Zucchini is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Lee's Pan Fried Zucchini is something that I’ve loved my entire life. They’re nice and they look fantastic.
How to Prepare Lee's Pan Fried Zucchini
To get started with this particular recipe, we must prepare a few components. You can cook lee's pan fried zucchini using 8 ingredients and 2 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Lee's Pan Fried Zucchini:
- Get 1 Medium Size Zucchini ("cut into 3/8" rounds")
- Make ready 1-2 Eggs Beaten + Splash of Water for Egg Wash
- Prepare 1 Cup AP Flour
- Prepare 1 Cup Seasoned Breadcrumbs
- Make ready to Taste Salt & Pepper
- Make ready 1 Tablespoon Garlic Salt
- Make ready to Taste Seasoned Salt
- Take Vegetable Oil for Pan Frying
It is great because you can slice up a few zucchinis in just a few minutes - much faster than doing it by hand. AND. they are all the same thickness so they cook the same amount of time. Easy fried zucchini with flour: a delicious way of enjoying zucchini in summer. Lightly battered slices shallow-fried in the pan, so good you will not be able to stop eating them.
Instructions
Steps to make Lee's Pan Fried Zucchini:
- In three separate shallow dishes: beat eggs and water together. Season with salt and pepper. Mix flour together with one tablespoon of garlic salt. And put breadcrumbs in their own dish. Put 4-5 zucchini rounds at a time into the flour mixture. Shake off excess flour. Next place into the egg wash. Let excess egg mixture drip off. Then place in the breadcrumbs and coat thoroughly. Lightly pressing down to form a nice coating. Place on a wire rack rack, and let sit in the refrigerator for an hour.
- Pour about 1/4 - 1/2 inch of vegetable oil into a cast iron skillet. Let heat over medium high heat. Fry around 2-3 minutes per side, until desired browning. Remove and season with seasoning salt, while still hot. Serve with ranch dressing, marina sauce, etc. Enjoy! Note: season very liberally!!
Crispy Parmesan Fried Zucchini are savory parmesan and panko coated zucchini bites. They will quickly become a favorite for an easy and crowd-pleasing snack, appetizer or side dish! If you love zucchini, but you are looking for an alternative to frying, try Baked Zucchini Fries or Roasted Parmesan Garlic Zucchini Spears. Sautéed zucchini recipe Count a small zucchini per person. Finally, Sear zucchini until golden brown, stirring occasionally.
As simple as that Guide to Prepare Lee's Pan Fried Zucchini
So that is going to wrap it up for this special food lee's pan fried zucchini recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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