Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, cocoa brownies. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Cocoa Brownies is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Cocoa Brownies is something which I’ve loved my whole life.
Simple Way to Prepare Cocoa Brownies
To begin with this particular recipe, we have to first prepare a few ingredients. You can have cocoa brownies using 8 ingredients and 8 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Cocoa Brownies:
Take 125 grams Butter, melted
Prepare 220 grams Caster sugar
Make ready 2 numbers Egg, beaten
Get 75 grams Plain flour
Make ready 35 grams Cocoa powder
Prepare 1/4 teaspoon Baking powder
Prepare 1 teaspoon Vanilla essence
Take 3/4 cup Walnuts, chopped (lightly roasted)
Instructions
Steps to make Cocoa Brownies:
Preheat oven at 180° C for 15 minutes. Line base and sides of an 8 inch square pan with baking paper.
Melt butter in a sauce pan and let it come to room temperature.
Beat melted butter, sugar, eggs and vanilla essence until smooth.
In a bowl, sift together the flour, cocoa powder and baking powder. Fold this flour mixture into the batter. Finally, fold in walnuts and spread the mixture into the prepared pan.
Bake for 20 minutes or until a toothpick inserted in the centre come out clean. (do not over bake)
Let it cool completely in pan. Cut into squares.
NOTE - i used hershey's natural unsweetened cocoa in this recipe.
So that’s going to wrap it up with this special food cocoa brownies recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!