Recipe of Chicken Teriyaki

Bernice Barber   16/11/2020 11:43

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 4 servings
  • 😍 Review: 1296
  • 😎 Rating: 4.8
  • 🍳 Category: Lunch
  • 🍰 Calories: 105 calories
  • Chicken Teriyaki
    Chicken Teriyaki

    Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, chicken teriyaki. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

    Chicken Teriyaki is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Chicken Teriyaki is something that I have loved my entire life. They are nice and they look wonderful.

    How to Make Chicken Teriyaki

    To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken teriyaki using 10 ingredients and 6 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Chicken Teriyaki:

    1. Prepare 300 gr chicken without skin
    2. Prepare 1 tbsp sake
    3. Get Salt and pepper
    4. Get Sauce :
    5. Get 2 tbsp sake
    6. Get 2 tbsp mirin
    7. Make ready 1 tbsp seed oil for fry
    8. Get 2 tbsp soy sauce
    9. Prepare 1 tbsp sugar
    10. Get 1 tbsp flour

    Instructions

    Steps to make Chicken Teriyaki:

    1. Mix all ingredients for chicken
    2. Mix well with your hand
    3. Mix all your sauce ingredients
    4. Fried your chicken with medium low fire, cose pan and wait 3 minutes
    5. Flip over after 3 minutes, close pan and wait 3 minutes
    6. After done, with low fire pour your sauce to chicken then saute. After your sauce like pasta its done

    As simple as that Easiest Way to Prepare Chicken Teriyaki

    So that is going to wrap this up for this exceptional food chicken teriyaki recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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