Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, teriyaki shrimp. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Teriyaki Shrimp is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Teriyaki Shrimp is something that I’ve loved my whole life.
Recipe of Teriyaki Shrimp
To begin with this recipe, we must first prepare a few ingredients. You can have teriyaki shrimp using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Teriyaki Shrimp:
- Get 1 lb shrimp
- Make ready 1 tbsp soy
- Take 2 tbsp teriyaki sauce
- Get 1 egg slightly beaten
- Make ready to taste salt, pepper, garlic powder
- Take 1 tbsp cornstarch
- Get 2 tbsp sesame oil, or olive oil
Instructions
Steps to make Teriyaki Shrimp:
- Rinse shrimp and pat dry. In a medium bowl combine egg, soy sauce, teriyaki sauce, & cornstarch.
- Add shrimp, stirring to coat, marinate 10 minutes.
- In a wok or large skillet, turn heat to medium high and add oil. Cook shrimp until golden brown, not to over cook.
- Arrange shrimp on shredded lettuce or fried rice. Enjoy!
As simple as that Recipe of Teriyaki Shrimp
So that’s going to wrap it up for this special food teriyaki shrimp recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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