Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, eggplant teriyaki. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Eggplant Teriyaki is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Eggplant Teriyaki is something which I have loved my entire life. They’re nice and they look wonderful.
Simple Way to Make Eggplant Teriyaki
To begin with this particular recipe, we have to prepare a few ingredients. You can have eggplant teriyaki using 6 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Eggplant Teriyaki:
- Make ready 2 medium eggplant
- Make ready Half a big onion
- Get Half bell pepper (3 colours)
- Get to taste salt an pepper
- Get 4 tsp sweet soy sauce
- Make ready 2 tsp sesame seeds
Instructions
Instructions to make Eggplant Teriyaki:
- Diced the eggplants and saute it until soft. Set it aside
- Saute onion, bell peppers and pour soy sauce, salt and pepper, fish sauce. Cook it until boiled.
- Add the eggplants and sesame seeds. Cook for about 3 minutes more.
- Ready to serve with rice.
As simple as that Recipe of Eggplant Teriyaki
So that’s going to wrap it up for this special food eggplant teriyaki recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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