Recipe of Potato Bacon Cheddar Soup

James Vasquez   30/10/2020 10:25

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 627
  • ๐Ÿ˜Ž Rating: 4.9
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 279 calories
  • Potato Bacon Cheddar Soup
    Potato Bacon Cheddar Soup

    Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, potato bacon cheddar soup. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

    Potato Bacon Cheddar Soup is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Potato Bacon Cheddar Soup is something that I have loved my whole life.

    Easiest Way to Prepare Potato Bacon Cheddar Soup

    To get started with this particular recipe, we must first prepare a few ingredients. You can cook potato bacon cheddar soup using 14 ingredients and 7 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Potato Bacon Cheddar Soup:

    1. Prepare 2 slices bacon โ€“ chopped ยผ inch dice
    2. Take 1 ounce vegetable oil
    3. Take 1/2 each vidalia sweet onion – fine diced
    4. Get 1 stalk celery- fine dice
    5. Prepare 2 cloves garlic โ€“ finely chopped
    6. Get 1/2 cup flour
    7. Get 6 cups chicken stock
    8. Take 3 each Idaho potatoes โ€“ diced ยฝ inch
    9. Make ready 1/4 teaspoon thyme
    10. Get 8 ounces milk
    11. Make ready 1 cup cheddar cheese- shredded
    12. Make ready 1/2 teaspoon salt
    13. Make ready 1/2 teaspoon pepper
    14. Prepare 1 Tablespoon parsley- chopped

    Instructions

    Instructions to make Potato Bacon Cheddar Soup:

    1. Chop bacon, cook with oil in a 5 quart sauce pan at a moderate heat until crisp. Take out the bacon and set aside (Note leave the oil in the pan it will become part of the compound roux.)
    2. Add onions, celery and garlic and cook until tender or translucent
    3. Add the flour to the pan to make the compound roux, stir in with a rubber spatula or wooden spoon for about 1 minute.
    4. Add chicken stock and the milk stirring in with a whisk for 1 minute then use a wooden spoon or rubber spatula. Stir periodically to prevent burning.
    5. Add the potatoes,salt and pepper and simmer for 20 minutes. The potatoes should be tender. Add the thyme 1/2 way through the simmering.
    6. Add cooked bacon back in. Adjust the seasoning to taste with salt and pepper if needed. Add the cheese stir in to melt. Add parsley
    7. Note-This soup can always have more bacon, a dollop of sour cream or cheddar sprinkled on top:)

    As simple as that Steps to Prepare Potato Bacon Cheddar Soup

    So that’s going to wrap it up with this special food potato bacon cheddar soup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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