Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, black glutinous rice cake. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Find Deals on Glutinous Rice Cake in Groceries on Amazon. Black sesame paste, black sesame paste, black sesame bread… On the blog of fox junjun, I saw the recipe of black sesame cake. I also wanted to consume glutinous rice flour at home, so I tried to make it.
BLACK GLUTINOUS RICE CAKE is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. BLACK GLUTINOUS RICE CAKE is something that I’ve loved my entire life.
Recipe of BLACK GLUTINOUS RICE CAKE
To begin with this particular recipe, we have to prepare a few ingredients. You can cook black glutinous rice cake using 7 ingredients and 7 steps. Here is how you cook that.
Ingredients
The ingredients needed to make BLACK GLUTINOUS RICE CAKE:
- Take 250 grams black glutinous rice flour
- Prepare 200 grams superfine sugar or regular sugar
- Get 15 grams Ovalett or TBM (emulsifier)
- Take pinch salt
- Make ready pinch baking powder
- Make ready 6 eggs
- Make ready 150 grams melted butter
Chinese Glutinous Rice Cake is called "DaGao" in Chinese. In the making process, this cake uses high-quality glutinous rice and repeatedly hit until done. Therefore, it is called DaGao cake. When serving, dip the cake with bean flour and sugar.
Instructions
Steps to make BLACK GLUTINOUS RICE CAKE:
- Mix these all with high speed mixer for about 10 minutes until it reaches 3 times volume and have a good consistency
- Insert the flour and use spatula to mix it well, but do not overmix
- Insert melted butter and mix with spatula again, but do not overmix
- Prepare a baking pan (25x25cm) and grease it with butter, also prepare a preheated large metal vessel for steaming
- Put your baking pan into the vessel and steam for 45 minutes
- If you want a crunchy texture, you can bake it with oven for about 10 minutes, 150 celcius or 300 fahrenheit
- SERVE AND ENJOY!
The glutinous rice fragrance is appetizing as well. Black Glutinous Rice is a short-grained variety of black rice. It is also referred to as sticky or sweet black rice because of its viscous texture when cooked. Black rice bran contains high levels of the antioxidant anthocyanins, fiber, vitamins, minerals, and may help reduce inflammation. Biko is a sticky rice cake Filipino delicacy that is slightly sweetened and cooked in coconut milk.
As simple as that Recipe of BLACK GLUTINOUS RICE CAKE
So that’s going to wrap it up for this exceptional food black glutinous rice cake recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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