Easiest Way to Make Simple Rosemary & Garlic Parmesan Potatoes

Aiden Douglas   28/11/2020 10:24

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 672
  • 😎 Rating: 4.6
  • 🍳 Category: Lunch
  • 🍰 Calories: 169 calories
  • Simple Rosemary & Garlic Parmesan Potatoes
    Simple Rosemary & Garlic Parmesan Potatoes

    Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, simple rosemary & garlic parmesan potatoes. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

    Simple Rosemary & Garlic Parmesan Potatoes is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Simple Rosemary & Garlic Parmesan Potatoes is something that I have loved my whole life. They’re fine and they look fantastic.

    Recipe of Simple Rosemary & Garlic Parmesan Potatoes

    To get started with this recipe, we have to first prepare a few ingredients. You can cook simple rosemary & garlic parmesan potatoes using 7 ingredients and 8 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Simple Rosemary & Garlic Parmesan Potatoes:

    1. Make ready 1/3 cup Grape seed or olive oil
    2. Prepare 1 tbsp Rosemary
    3. Prepare 1 tbsp Garlic powder
    4. Get 1 tbsp Salt
    5. Get 1 tbsp Black pepper
    6. Take 4 cup Tiny red potatoes
    7. Take 1 as needed Parmesan cheese

    Instructions

    Instructions to make Simple Rosemary & Garlic Parmesan Potatoes:

    1. Preheat oven to 400
    2. Add oil to a mixing bowl that can fit the potatoes and has a lid. As for the oil, I like to use grape seed oil over Olive oil because it has milder flavor.
    3. Add garlic powder, rosemary, salt and pepper to the oil evenly.
    4. Cut potatoes into even wedges. An easy way to cut wedges is to cut the potato in half then cut that half in half again. Huzzah!!
    5. Toss potato wedges into the mixing bowl. Cover and have a 4 year old shake them well so the potatoes are evenly covered with the goodness.
    6. Pour the potatoes onto a baking sheet and evenly distribute them.
    7. Cook for 35 to 45 min or until slightly crisp on the whites of the potato. Make sure to give them a good toss about 20 minutes in and check occasionally.
    8. Grate Parmesan into thin tiny slices. Sprinkle generously on to potatoes once they are done and still hot!

    As simple as that Easiest Way to Prepare Simple Rosemary & Garlic Parmesan Potatoes

    So that’s going to wrap this up for this exceptional food simple rosemary & garlic parmesan potatoes recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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