Guide to Prepare Healthy bread pudding for breakfast

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, healthy bread pudding for breakfast. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Special K® Cereal Keeps It Real Because You Can't Fake Delicious. Enjoy this healthier version - which features whole wheat bread, reduced sugar, and apple or pear - for breakfast or dessert! Remove and discard crusts from bread; cut bread into cubes.

Healthy bread pudding for breakfast is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Healthy bread pudding for breakfast is something that I have loved my whole life.

How to Make Healthy bread pudding for breakfast

To begin with this particular recipe, we must prepare a few ingredients. You can have healthy bread pudding for breakfast using 9 ingredients and 5 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Healthy bread pudding for breakfast:

1. Get 4 slice bread
2. Take 1 egg
3. Get 220 ml milk
4. Make ready 2 tbsp granulated sugar
5. Get 3/4 tbsp salt
6. Take vanilla extract
7. Get salted butter
8. Get raisins
9. Make ready cooking spray

Then add the milk and mix well. Studded with strawberries, this breakfast recipe is a cross between a baked French toast and a dessert bread pudding. Swap in almost any fruit depending on what's in season. Although we typically advocate using whole-grain bread, we stuck with challah for this recipe, because the results are so luscious.

Instructions

Instructions to make Healthy bread pudding for breakfast:

1. Prepare two small bowls with cooking spray or salted butter.
2. Buttered the slices bread and chop it to 4 parts (square)
3. To make the milk mixture ; Break the egg into a bowl, add vanilla extract, salt and 1 teablespoon of granulated sugar, stir it until combine. Then add the milk and mix well.
4. Pour little of the milk mixture into the bowls, put one part of chopped bread on it, add some raisin, pour again the milk mixture and repeat this process three times and then covered with bread on top, add 1 tablespoons of granulated sugar into each bowls and add some raisins.
5. Steam it about 10-15 minutes. Check it, If the bread pudding were raising and no liquid left, means it is done (:

We can assure you though—it's well worth the wait. Nutmeg and ground cinnamon play key roles in the flavor of this comforting breakfast casserole recipe. This creamy, custardy, bread pudding gets a dose of crunch from a cup of coarsely chopped pecans. If you want to try out a breakfast bread pudding recipe, the kids will love our Cinnamon-Pecan Breakfast Bread Pudding and your girls' brunch group will be begging for our Spinach-and-Broccoli Breakfast Bread Pudding recipe. Say goodbye to drab breakfasts for good, and never let another good loaf of bread go stale!

As simple as that Simple Way to Make Healthy bread pudding for breakfast

So that is going to wrap it up with this exceptional food healthy bread pudding for breakfast recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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