How to Make Gooey Bread Pudding

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, gooey bread pudding. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This is a classic dessert that we've made totally plant-based. Yes that's right, a completely vegan bread and butter pudding recipe. Top with fresh berries to tie the whole dessert together!

Gooey Bread Pudding is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Gooey Bread Pudding is something that I have loved my whole life. They are fine and they look fantastic.

Simple Way to Make Gooey Bread Pudding

To begin with this particular recipe, we must first prepare a few ingredients. You can have gooey bread pudding using 15 ingredients and 8 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Gooey Bread Pudding:

1. Make ready Prep
2. Get 1 loaf stale french bread, long bread (cut into small pieces)
3. Take 2 tbsp condensed milk
4. Take 1 cup low fat milk
5. Get mixture
6. Get 3 eggs
7. Take 1 tbsp honey
8. Prepare 1 tsp vanilla essence
9. Prepare 1/2 cup brown sugar
10. Prepare 1 cup thickened cream/heavy cream
11. Take 2 tbsp all purpose flour
12. Take 1/2 tsp baking powder
13. Prepare topping
14. Take 1 tsp cinnamon powder
15. Take 2 tbsp brown sugar

It has a delicious hint of cinnamon and creamy flavor. Bread pudding is indeed an old-fashioned dessert, a comforting way to use up stale bread. Any type of bread makes a neutral base for a flavorful custard; use day-old sliced whole-wheat, raisin or sourdough. Chewy dried fruit adds a contrasting texture to the tender softness of the pudding.

Instructions

Steps to make Gooey Bread Pudding:

1. butter the baking pan and arrange the cut up pieces of bread in a compact manner
2. heat up milk and condensed milk in a non stick pot. pour over cut up bread in baking pan and leave to soak.
3. mix butter and brown sugar in a mixing bowl. heat up spoon (metal) to make sure batter mixes well.
4. add in eggs one by one. stir in honey and vanilla essence.
5. add thickened milk and mix in flour and baking powder.
6. pour mixture over bread and make sure every piece is soaked up in the mixture before putting it in the oven to bake at 150°C
7. mix brown sugar and cinnamon powder in a small bowl and sprinkle over bread pudding 5 minutes before it fully sets.
8. ready to serve with vannila icecream and coffee liqueur sauce. enjoy!

Combine bread and raisins in large bowl. Stir in all remaining pudding ingredients. This bread pudding is the best I have ever tasted. My husband loves bread pudding and is never satisfied with what I make. I made your bread pudding and he was raving.

As simple as that Recipe of Gooey Bread Pudding

So that is going to wrap this up for this special food gooey bread pudding recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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