Easiest Way to Make Swiss Cheese Potatoes

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, swiss cheese potatoes. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Swiss Cheese Potatoes is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Swiss Cheese Potatoes is something which I’ve loved my whole life.

Simple Way to Prepare Swiss Cheese Potatoes

To get started with this particular recipe, we must first prepare a few ingredients. You can have swiss cheese potatoes using 8 ingredients and 3 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Swiss Cheese Potatoes:

1. Take 8 large potatoes, peeled and cubed
2. Prepare 1 1/2 tsp salt, divided
3. Make ready 2 cup chopped celery
4. Make ready 3/4 cup chopped onion
5. Prepare 1 1/2 cup shredded Swiss cheese, divided
6. Prepare 2/3 cup milk
7. Prepare 3 tbsp butter
8. Take 1/4 tsp pepper

Instructions

Instructions to make Swiss Cheese Potatoes:

1. Place potatoes and 1 tsp salt in a large pot; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, for 10 minutes. Add celery and onion; cook 10-15 minutes longer or until vegetables are tender. Drain; transfer to a large bowl.
2. Mash potato mixture, gradually adding 3/4 cup cheese, milk, butter, pepper and remaining salt. Transfer to a greased 8" square baking pan; sprinkle with remaining cheese.
3. Broil 3-4" from the heat for 5-8 minutes or until cheese is lightly browned.

As simple as that Recipe of Swiss Cheese Potatoes

So that’s going to wrap this up for this exceptional food swiss cheese potatoes recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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