Recipe of Sharon's Golden fried tilapia

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, sharon's golden fried tilapia. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Sharon's Golden fried tilapia is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Sharon's Golden fried tilapia is something that I’ve loved my entire life.

Serve immediately with cilantro and lime wedges. These tilapia fillets are lightly coated with panko, pan-fried to crispy perfection, and served with a tangy garlic and lemon mayonnaise. As far as I'm concerned, it's the best way to transform ordinary tilapia into a seafood sensation.

Recipe of Sharon's Golden fried tilapia

To begin with this particular recipe, we have to first prepare a few ingredients. You can have sharon's golden fried tilapia using 8 ingredients and 8 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Sharon's Golden fried tilapia:

1. Make ready 1 packages tilapia
2. Prepare 2 cup all purpose flour
3. Make ready 1 1/2 tbsp seasoned salt
4. Prepare 1 1/2 tbsp onion powder
5. Make ready 1 1/2 tbsp garlic powder
6. Prepare 1 1/2 tbsp accent
7. Take 1 1/2 tbsp ground black pepper
8. Take 2 cup vegetable oil

Transfer the fillets to the lined baking sheet and place in the warm oven until ready to serve. In a shallow baking dish combine flour, seafood seasoning, salt and pepper. Add the tilapia and lightly coat each side. Tilapia is a pretty impressive source of protein.

Instructions

Instructions to make Sharon's Golden fried tilapia:

1. Heat vegetable oil in frying pan on medium heat
2. While vegetable oil is heating combine flour, seasoned salt, onion powder, garlic powder, accent, and ground black pepper in bag. (Paper or plastic).
3. Shake bag until ingredients are evenly throughout flour
4. Rinse all tilapia pieces in cold water and pat dry.
5. Add tilapia one piece at a time to flour shaking bag with every piece you add to evenly coat.
6. Add tilapia to vegetable oil a few pieces at a time.
7. Turn tilapia after 2 mins of frying
8. Remove tilapia from vegetable oil once tilapia is golden brown to your liking.

Even more impressive is the amount of vitamins and minerals in. This is a great keto tilapia. It's got nearly zero carbs, and all the flavor you could ask for! This pan fried gluten free tilapia has a delicate, cheesy flavor and loads of butter give it so much body!. This Quick Pan-Fried Tilapia is super flavorful and so easy to put together for dinner on busy weeknights, or to add to your weekly meal prep.

As simple as that How to Make Sharon's Golden fried tilapia

So that’s going to wrap it up for this special food sharon's golden fried tilapia recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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