Steps to Make Baked Tilapia in a Brown Butter Sauce

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, baked tilapia in a brown butter sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

While the fish is baking you can make the brown butter sauce. Drain fillets on paper towel, transfer to a platter and keep warm. Add lemon juice and lemon slices, swirl pan to heat through.

Baked Tilapia in a Brown Butter Sauce is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Baked Tilapia in a Brown Butter Sauce is something which I’ve loved my whole life. They’re fine and they look fantastic.

Easiest Way to Make Baked Tilapia in a Brown Butter Sauce

To begin with this recipe, we have to prepare a few components. You can cook baked tilapia in a brown butter sauce using 7 ingredients and 5 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Baked Tilapia in a Brown Butter Sauce:

1. Take 4 Tilapia Fillets
2. Prepare 1 Salt
3. Take 2 tbsp Lemon Juice
4. Prepare 2 tbsp Lemon Pepper Seasoning
5. Prepare 1 tbsp Lemon Zest
6. Take 2 tbsp Butter
7. Make ready 1 tbsp Sliced toasted Almonds

Place lemon slices on top of tilapia filets and sprinkle with rosemary sprigs. Remove fish from skillet and spoon browned butter and lemon sauce on top. We've had some ups + downs in my foray into fish-cooking. There was a blackened tilapia, which was really good.

Instructions

Steps to make Baked Tilapia in a Brown Butter Sauce:

1. Preheat oven to 350*F. Go ahead and coat a baking dish with non stick cook spray.
2. Season tilapia with salt to taste. Place on baking dish and drizzle with lemon juice. Add the lemon pepper seasoning and lemon zest to the tilapia. Place baking dish with seasoned tilapia in oven and bake 11 to 13 minutes till fish flakes easily with fork.
3. While the fish is baking you can make the brown butter sauce. Melt the butter in a small skillet over low heat for about 3 to 4 minutes until the butter is foamy and begins to brown.
4. Remove from heat and strain into small cup/bowl. (I put a paper towel over a cup and used a rubber band to hold the paper towel in place, using a spatula I scooped out the brown butter over the paper towel and let it strain into the cup).
5. Once fish is done, remove from oven and plate fish. Drizzle the brown butter over the tilapia and sprinkle with toasted almonds and serve hot.

But there was a ginger-soy tilapia that was really bad. And then there was this, my favorite of all the fish recipes so far - Baked Fish with Garlic-Herb Brown Butter. In a mixing bowl, whisk together melted butter, garlic, lemon juice, and lemon zest; pour over tilapia. Remove fillets to a plate and repeat with remaining fillets. Double the recipe for larger portions or more dinner guests.

As simple as that Recipe of Baked Tilapia in a Brown Butter Sauce

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