Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, fried tilapia. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Fried tilapia is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Fried tilapia is something which I have loved my entire life. They are fine and they look wonderful.
In a large bowl, whisk together flour, garlic powder, onion powder, chili powder, and cumin. Season tilapia filets generously with salt and pepper, then dip each in flour mixture. Coated in buttermilk and a crispy cornmeal and Old Bay® blend, this deep-fried tilapia makes for an easy, flavorful meal the entire family will love.
Guide to Make Fried tilapia
To begin with this particular recipe, we must prepare a few ingredients. You can have fried tilapia using 5 ingredients and 3 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Fried tilapia:
- Get 5 tilapia fish
- Get 3 cup cornmeal
- Get 1 salt, pepper, paprika to taste
- Take 1 egg
- Take 3 pieaces of garlic
Coat tilapia fillets lightly, but thoroughly with corn meal and Old Bay mixture. Line a baking sheet with paper towels. Sift or stir flour, salt, and pepper together in a shallow dish, and set aside. In a bowl, beat egg whites until white and frothy.
Instructions
Steps to make Fried tilapia:
- Wash your tilapia put it inside the bowl with your seasonings and egg. Add 3 garlic pieaces. And garlic must be shredded. Stir really good.
- Heat your oil once oil is hot put your fish through cornmeal and put inside the oil cook it for 2 minutes on one side and 2 on the other side.
- Take them out put them on a plate with paper towel add salt . And serve.
In another bowl, combine bread crumbs with cornmeal and basil. This is a no-fail recipe for MILD, white, flaky, not greasy, and delicious fish for either sandwiches or as a main entree on a plate. Also, there is no drenching in egg wash involved in this recipe. Tilapia works best but Whitefish fillets are also great. Use either Canola oil, Peanut oil, or Crisco.
As simple as that Recipe of Fried tilapia
So that’s going to wrap it up with this exceptional food fried tilapia recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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