Recipe of Baked Mac & Cheese with BACON

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, baked mac & cheese with bacon. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Baked Mac & Cheese with BACON is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Baked Mac & Cheese with BACON is something that I’ve loved my entire life.

Recipe of Baked Mac & Cheese with BACON

To get started with this particular recipe, we must prepare a few ingredients. You can have baked mac & cheese with bacon using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Baked Mac & Cheese with BACON:

1. Get 1/4 cup butter
2. Prepare 1/3 cup a/p flour
3. Prepare 4 cups milk (plus 1/2 cup if needed)
4. Make ready 1 tsp kosher salt
5. Make ready 1/2 tsp black pepper
6. Get 4 cups shredded cheddar cheese
7. Get 1 pkg (16 oz) pasta, cooked al dents and drained
8. Get 1 lb bacon, cooked, drained

Instructions

Steps to make Baked Mac & Cheese with BACON:

1. Cook pasta, drain and set aside
2. In large sauce pan, melt butter and add flour, salt & pepper. Stir to make roux, cook for 1 to 2 minutes.
3. Slowly add in milk, whisk together, cooking over medium heat until starts to thicken. Remove from heat and stir in 3 cups of shredded cheese.
4. Add in the pasta and stir together. If too thick stir in extra milk.
5. Coarse chop bacon and stir into pasta and cheese mixture.
6. Prepare a 13x9 pan with Pam. Pour half of Mac & Cheese in and spread evenly. Then sprinkle 1/2 cup shredded cheese over top. Pour remainder Mac & Cheese and spread over top. Sprinkle last 1/2 cup shredded cheese on top.
7. Bake at 350 degrees for 25 minutes or until hot and bubbly. Enjoy!

As simple as that Easiest Way to Prepare Baked Mac & Cheese with BACON

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