How to Prepare Mom's Mac and Cheese

Roxie Alexander   22/07/2020 23:46

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 987
  • 😎 Rating: 4.9
  • 🍳 Category: Lunch
  • 🍰 Calories: 237 calories
  • Mom's Mac and Cheese
    Mom's Mac and Cheese

    Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mom's mac and cheese. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

    Mom's Mac and Cheese is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Mom's Mac and Cheese is something that I have loved my whole life. They are nice and they look wonderful.

    How to Prepare Mom's Mac and Cheese

    To begin with this recipe, we have to prepare a few ingredients. You can cook mom's mac and cheese using 12 ingredients and 18 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Mom's Mac and Cheese:

    1. Get 1 pasta (elbows, penne, or your favorite)
    2. Take 2 tbsp olive oil
    3. Take 1 medium yellow onion
    4. Make ready 2 garlic cloves
    5. Prepare 3 tbsp flour
    6. Take 1/2 pints heavy cream
    7. Take 1/2 packages shredded Monterrey jack/cheddar cheese
    8. Get 1 Salt and pepper
    9. Prepare 1/2 packages ham cubes
    10. Get 8 1/2 oz can peas
    11. Get 1 grated parmesan cheese
    12. Make ready 1 bread crumbs

    Instructions

    Steps to make Mom's Mac and Cheese:

    1. Boil water and add half the box of pasta. Cook according to package
    2. Preheat oven to 350°
    3. In another pan, add olive oil and let get hot over medium heat
    4. Meanwhile, chop onion and mince garlic
    5. Add onion first, stir often, until it gets translucent
    6. Add garlic and cook until it becomes potent; about 1 minute.
    7. Stir in flour, one tablespoon at a time. Cook until darker yellow, about 1 minute
    8. Pour in heavy cream, and let cook for about a minute
    9. Add shredded cheese, and turn down to low. Allow cheese to melt.
    10. Salt and pepper cheese to your liking
    11. Spray a baking dish with cooking spray, add pasta.
    12. Poor cheese over pasta, and mix well
    13. Mix in about half of the package of cubed ham
    14. Mix in entire can of peas.
    15. Sprinkle parmesan cheese over top
    16. Sprinkle breadcrumbs over top until the top is covered.
    17. Bake uncovered for 20 minutes
    18. Let cool for 5-10 minutes then enjoy!

    As simple as that Steps to Make Mom's Mac and Cheese

    So that is going to wrap it up with this special food mom's mac and cheese recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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