Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, sunday mac n' cheese. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sunday Mac N' Cheese is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Sunday Mac N' Cheese is something that I’ve loved my whole life.
Steps to Prepare Sunday Mac N' Cheese
To begin with this recipe, we have to prepare a few ingredients. You can cook sunday mac n' cheese using 7 ingredients and 5 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Sunday Mac N' Cheese:
- Prepare 3 cup elbow macaroni
- Prepare 1 lb block of sharp cheddar cheese(shredded)
- Make ready 1 block Colby cheese, shredded
- Prepare 1 can evaporated milk
- Get 1 salt/pepper
- Make ready 1 egg
- Get 3 tbsp butter
Instructions
Instructions to make Sunday Mac N' Cheese:
- Par-boil elbow macaroni. Do not boil until cooked thru, just enough to soften noodles.
- Placed cooled, cooked noodles in a buttered casserole dish. In a separate bowl mix evaporated milk and egg. Add salt and pepper to egg mixture.
- Add cheese to macaroni and pour over egg and evaporated milk mixture. Stir everything together and sprinkle extra cheese on top.
- Dot the top with butter and bake with lid off for about 25-30 minutes. Here is the key….do not wait to remove from oven when the top is dark brown. Remove from oven early to prevent it from over cooking as it will continue to cook! Hope you enjoy!
As simple as that Recipe of Sunday Mac N' Cheese
So that’s going to wrap it up for this special food sunday mac n' cheese recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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