Simple Way to Make Roasted Sweet Potato and BBQ Kielbasa - Sheet Pan

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, roasted sweet potato and bbq kielbasa - sheet pan. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Browse & Discover Thousands of Cooking Food & Wine Book Titles, for Less. Mix the red hot into the bbq. Nestle the sausage slices over the top and brush the sausage lightly with the bbq sauce.

Roasted Sweet Potato and BBQ Kielbasa - Sheet Pan is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Roasted Sweet Potato and BBQ Kielbasa - Sheet Pan is something that I have loved my whole life. They’re nice and they look fantastic.

Recipe of Roasted Sweet Potato and BBQ Kielbasa - Sheet Pan

To get started with this recipe, we have to prepare a few components. You can cook roasted sweet potato and bbq kielbasa - sheet pan using 7 ingredients and 2 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Roasted Sweet Potato and BBQ Kielbasa - Sheet Pan:

1. Prepare 3 large sweet potatoes, peeled and cut into large cubes
2. Prepare 1 tbsp. olive oil
3. Make ready 1/4 tsp. each salt, pepper, smoked paprika, garlic powder
4. Get 1/4 tsp. salt free all purpose seasoning
5. Make ready 1 package (12 oz.) keilbasa sausage, sliced thinly
6. Make ready 2 tbsp. your favorite bbq sauce
7. Take 2-4 dashes Frank's red hot sauce

Transfer to a serving bowl; toss to. Place potatoes skin sides down in single layer on pan. It's a great weeknight dinner idea. Oil a sheet pan and place squash on top.

Instructions

Instructions to make Roasted Sweet Potato and BBQ Kielbasa - Sheet Pan:

1. Preheat the oven to 400°F. Line a large baking pan with parchment paper or greased foil. Place the sweet potato cubes in a large bowl and toss them with the oil and seasonings until all pieces are evenly coated and seasoned. Then spread them out evenly onto the prepared pan.
2. Bake for 20 minutes, then remove from the oven and flip them all. Mix the red hot into the bbq. Nestle the sausage slices over the top and brush the sausage lightly with the bbq sauce. Place it back in the oven for another 15 minutes, or until the sweet potatoes are tender. Serve immediately with whatever side items you'd like.

Sprinkle the vegetables with salt and pepper and drizzle with a bit more oil. Remove and slice sausages in half, if large. If you are doubling the recipe, be sure to use a large sheet pan. Add asparagus, onion, and kielbasa slices to baking sheet. Spread all evenly around baking sheet.

As simple as that How to Prepare Roasted Sweet Potato and BBQ Kielbasa - Sheet Pan

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