Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, gravy smothered hamburgers and mashed potatoes. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
School hamburger gravy made by the lunch ladies is a classic. Whenever you have a hankering for it, you can make it at home yourself… old It was a lunch I had remembered from elementary school. I decided right then and there I had to have it for dinner.
Gravy smothered hamburgers and mashed potatoes is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Gravy smothered hamburgers and mashed potatoes is something that I have loved my entire life.
Recipe of Gravy smothered hamburgers and mashed potatoes
To get started with this particular recipe, we have to prepare a few components. You can cook gravy smothered hamburgers and mashed potatoes using 17 ingredients and 10 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Gravy smothered hamburgers and mashed potatoes:
- Make ready 2-3 pounds ground beef
- Get To taste Garlic powder
- Make ready To taste Onion powder
- Make ready To tastet Creole seasoning
- Make ready To taste Cajun seasoning
- Prepare Gravy
- Prepare Hamburger grease
- Get 3-4 tsp flour
- Get As needed Milk
- Prepare To tastet Garlic powder
- Take To taste Onion powder
- Prepare To taste Black pepper
- Make ready Mashed Potatoes
- Prepare 6-8 medium potatoes
- Prepare 1-2 tablespoons Butter
- Prepare to taste Salt and pepper
- Prepare optional (garlic powder, sour cream, shredded cheese)
Keep stirring until all the ingredients are thoroughly mixed and the desired thickness is achieved. How to Make Hamburger Gravy with Mashed Potatoes. Potatoes are a popular side dish in my house because they're inexpensive and can be made in a variety of ways. A baked potato with butter, sour cream, and a bit of bacon makes my mouth water.
Instructions
Instructions to make Gravy smothered hamburgers and mashed potatoes:
- Season ground beef with garlic powder, onion powder, Cajun, and a lil creole seasoning. Mix in real good with hands.
- Form ground beef into patties
- Place hamburger patties carefully in skillet, wash hands, turn on stove, Cook hamburgers at medium heat. Add a little vegetable oil, if needed to prevent sticking.
- Remove cooked hamburgers from skillet
- With left over hamburger grease, stir in (with a fork) 3-4 tsp of flour to grease, stir out any clumps and pour in some milk, add in seasonings and let it simmer over medium heat, stirring occasionally for a few minutes, turn off heat and let it thicken the rest of the way. Flour helps thicken gravy
- Add hamburgers back to gravy
- Boil sliced potatoes until soft and easily able to cut through them.
- Drain the potatoes and smash them up
- Add in butter, salt, and pepper
- Optional* Add in garlic powder, sour cream, shredded cheese.
This hamburger gravy & mashed potatoes recipe is a favorite of my son Caden. Even better, it's so easy to prepare he almost do it himself! Kitchen Bouquet browning sauce Salt and pepper, to taste Mashed potatoes. Add water and cook until thickness you prefer. Add Kitchen Bouquet to color, and salt and pepper to taste.
As simple as that Recipe of Gravy smothered hamburgers and mashed potatoes
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