Easiest Way to Prepare Patti Samosas with chicken mince filling

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, patti samosas with chicken mince filling. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Patti Samosas with chicken mince filling is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Patti Samosas with chicken mince filling is something which I’ve loved my whole life.

Guide to Make Patti Samosas with chicken mince filling

To get started with this recipe, we have to first prepare a few ingredients. You can have patti samosas with chicken mince filling using 13 ingredients and 4 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Patti Samosas with chicken mince filling:

1. Get 1 packet switz samosa patti
2. Take 250 gms chicken mince
3. Take 1 + 1/2 cup onion chopped finely + chopped onion
4. Get 2 green chillies finely chopped
5. Take 1/2 tsp ginger garlic paste
6. Make ready 1 tsp red chilli powder
7. Make ready 1/2 tsp coriander powder
8. Prepare 1/2 tsp jeera powder
9. Take 1/4 tsp haldi powder
10. Make ready 1/2 tsp garam masala powder
11. Get as needed chopped coriander leaves
12. Make ready To taste Salt
13. Take as needed Oil for frying

Instructions

Steps to make Patti Samosas with chicken mince filling:

1. Heat a tbsp of oil in a pan,add 1chopped onion saute it,add chicken mince saute for 2mins add ginger garlic paste fry for 2 mins
2. Add all the dry masala,salt & cook till it's dry. Add chopped coriander leaves to it.when it cools add the 1/2 cup chopped onions.
3. Take the samosa Patti and make into a cone type fill in the mince and fold it sealing the edges with the paste of flour and water
4. Heat oil in a kadai and fry on slow flame till golden brown on both sides

As simple as that Recipe of Patti Samosas with chicken mince filling

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