Recipe of Mashed potatoes with greens

Ronald Beck   06/06/2020 23:57

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 2 servings
  • 😍 Review: 801
  • 😎 Rating: 4.8
  • 🍳 Category: Dessert
  • 🍰 Calories: 208 calories
  • Mashed potatoes with greens
    Mashed potatoes with greens

    Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mashed potatoes with greens. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

    Mashed potatoes with greens is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Mashed potatoes with greens is something that I’ve loved my whole life. They are nice and they look wonderful.

    Be the first to rate & review! Add kale and green onions; stir to coat. Mash hot potatoes in pot; set aside.

    Easiest Way to Prepare Mashed potatoes with greens

    To begin with this recipe, we must prepare a few ingredients. You can have mashed potatoes with greens using 8 ingredients and 1 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Mashed potatoes with greens:

    1. Prepare 1 kg potatoes peeled
    2. Make ready 2 bunch green pumkin leaves chopped
    3. Prepare 3 combs of maize
    4. Prepare salt
    5. Take oil
    6. Prepare 1 onion chopped
    7. Prepare 1/2 cabbage chopped
    8. Make ready 2 table spoon mergerine

    Cover and keep warm over a simmering pot of water until ready. Mash the potatoes very well with a potato masher or fork. Set a sieve over a mixing bowl. A few tablespoons at a time, use a rubber spatula Coarsely chop the spinach, parsley, and dill.


    Instructions

    Instructions to make Mashed potatoes with greens:

    1. Boil the maize and after they are ready dry them and put them in a containter Boil the potatoes in salty water. After they are soft add the greens, maize and salt and cover them to cook for 15 min. Remove them from the source of heat and drain excess water and smash using the wooden stick. Add the mergerine and mix well. Cook the onion untill they turn brown add the cabbage and the salt and steam for 5 min and is ready for service. Serve the mashed potatoes with cabbage

    Top the pork chops with the sauce. While the potatoes continue to cook, pat the pork chops dry with paper towels; season with salt and pepper on both sides. Bring to a boil; season with salt. Kids go wild over this colorful and tasty recipe that's perfect for St. Patrick's Day: make green mashed potatoes loaded with healthy vegetables. ⬇ Download mashed potato picture - stock pictures and images in the best photography agency βœ” reasonable prices βœ” millions of high quality and royalty-free stock photos and images.

    As simple as that Steps to Prepare Mashed potatoes with greens

    So that’s going to wrap it up with this exceptional food mashed potatoes with greens recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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