Simple Way to Make Creamy lentils with Mashed potatoes, Citrus Salad and Toasted Bun

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, creamy lentils with mashed potatoes, citrus salad and toasted bun. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Creamy lentils with Mashed potatoes, Citrus Salad and Toasted Bun is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Creamy lentils with Mashed potatoes, Citrus Salad and Toasted Bun is something that I have loved my entire life.

Steps to Prepare Creamy lentils with Mashed potatoes, Citrus Salad and Toasted Bun

To get started with this recipe, we must prepare a few components. You can cook creamy lentils with mashed potatoes, citrus salad and toasted bun using 18 ingredients and 14 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Creamy lentils with Mashed potatoes, Citrus Salad and Toasted Bun:

1. Get Lentils For Creamy
2. Get Pre Soaked and cooked Sabut Masoor
3. Take 1 Onion . Medium Size [ Finely chopped
4. Take 1 Tomato Medium Size [ Finely chopped
5. Get 200 Ml Cream fresh cream [ I used Amul
6. Get 3 - 4 Chillies Red [ Finely chopped
7. Take 3 Pods chopped garlic Finely
8. Prepare 1 Tbsp Butter
9. Get to taste Salt .
10. Take to taste Pepper .
11. Make ready 1 bag Mixed Salad Leaves
12. Get 1 orange Medium sized [Make segments from half of the and get the juice out of the other half]
13. Get 1/2 orange Zest of an
14. Prepare 12 - 15 Cherry tomatoes . Roasted
15. Take to taste Pepper
16. Get to taste Salt
17. Take 1 Tbsp Olive Oil
18. Make ready walnuts Fist ful of roasted [Optional]

Instructions

Instructions to make Creamy lentils with Mashed potatoes, Citrus Salad and Toasted Bun:

1. Put the butter in a heated pan and add the ginger, garlic and chillies. Saute for a min.
2. Add the onions and cook till they turn translucent.
3. Add the tomatoes and a dash of water, cover and let it cook till tomatoes reduce.
4. Add pre cooked lentils, salt and pepper and about 1 cup water.
5. Let it simmer until the water reduces.
6. Add the cream and keep the lid on, on a low-medium heat.
7. Stir ocassionally.
8. Cook until the lentils are almost dry.
9. For Citrus Salad:
10. Mix all the ingredients just before serving
11. For Mashed Potatoes:
12. I used a very simple classic recipe from here
13. For bun:
14. Halved the burgen buns and put it to toast in the oven at 200 degrees for 5-7 min.

As simple as that Recipe of Creamy lentils with Mashed potatoes, Citrus Salad and Toasted Bun

So that is going to wrap it up for this special food creamy lentils with mashed potatoes, citrus salad and toasted bun recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Print this page