Recipe of Mike's 40 Clove Roasted Garlic Spread

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mike's 40 clove roasted garlic spread. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Got bored one day - got hungry - wanted garlic and crispy bread and tons of it! You won't be disappointed with this recipe if you love roasted garlic as well! Sea Salt is key but, add it slowly and taste test as.

Mike's 40 Clove Roasted Garlic Spread is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Mike's 40 Clove Roasted Garlic Spread is something which I’ve loved my entire life. They are fine and they look wonderful.

Guide to Prepare Mike's 40 Clove Roasted Garlic Spread

To begin with this recipe, we must first prepare a few ingredients. You can cook mike's 40 clove roasted garlic spread using 15 ingredients and 6 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Mike's 40 Clove Roasted Garlic Spread:

1. Make ready 40 Clove Roasted Garlic Spread
2. Take 40 clove Fresh Shucked Garlic
3. Make ready 2 tbsp Garlic Olive Oil
4. Get 1/4 tsp Dried Rosemary
5. Make ready 1/4 tsp Dried Thyme
6. Get 1 tsp Dried Parsley
7. Get 2 tbsp Sun Dried Tomatoes In Oil [fine chopped]
8. Get to taste Granulated Sugar
9. Take Sea Salt & Cracked Black Pepper [to taste]
10. Get 2 Sheets Tinfoil
11. Make ready Bread Options
12. Get 1 loaf Toasted French Baguette Bread
13. Prepare Quality Crackers
14. Take Options
15. Take 1 packages Philadelphia Cream Cheese

Heat a skillet over medium heat. Pour in a small amount of canola oil (or another cooking oil with a high smoke point), and add peeled garlic cloves. First, using a sharp knife, slice ¼ inch off the top of a whole head of garlic to expose the individual cloves. (Hint: Find the root of the bulb and cut off the opposite end of the head. Similar to chopping an onion, always leave the root in-tact.) Uses for Roasted Garlic Spread.

Instructions

Steps to make Mike's 40 Clove Roasted Garlic Spread:

1. Preheat oven to 350°.
2. Take 2 sheets of tinfoil and place everything in the Roasted Garlic section except for your sun dried tomatoes [sun dried tomatoes will lose flavor with longer cook times] in it and wrap up tightly.
3. Slice your bread and lightly brush with olive oil or butter. Place bread on same cookie sheet as garlic. Bake bread until crispy. About 8 minutes. Bake garlic for 30 to 40 minutes at 350°. Or, until soft.
4. Smash garlic with a fork or potato masher.
5. Fine chop sun dried tomatoes and add to smashed garlic. Mix well.
6. Serve immediately and smear on French Baguette Bread or quality crackers. Roasted Garlic Triskets are fabulous with this sweet and salty dip. And, I don't even like Triskets!

With the reserved cloves, mix in a little bit of butter and salt to make a spread. Speedy roasted garlic trick: While less visually stunning, separating the head of garlic into individual cloves will make the cloves roast more quickly. Leave the cloves intact and covered with their paper skin, toss with olive oil, and roast in a foil packet until soft. Spread on bread or crackers; Mashed into salad. I finally tried out the olive bar at the grocery store today and got a bunch of stuff including roasted garlic cloves.

As simple as that Recipe of Mike's 40 Clove Roasted Garlic Spread

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